Restaurant Wine Steward

Belmond Management Limited; Cape Town; On-site; ZAR 150 000 - 200 000; Full time

Job summary

A luxury hospitality company is seeking a Wine Steward to join their team at a new signature restaurant in Cape Town. The role involves assisting guests with wine selections, maintaining a comprehensive wine list, and conducting tastings. Ideal candidates will have 1-2 years of experience in fine dining and excellent knowledge of wines. Competitive salary and employee wellness programs are offered.

Benefits

Competitive salary

Loyalty and recognition rewards

Employee assistance programs

Wellness programs

Qualifications

• 1-2 years' experience as Sommelier in a 5-star establishment.
• Excellent knowledge of fine local and international wines.
• Friendly and approachable attitude.

Responsibilities

• Assist guests with wine recommendations during service.
• Create and maintain an extensive wine list.
• Conduct wine tastings for staff training.

Skills

Wine recommendations

Wine list management

Guest engagement

Job description

As a Wine Steward in our upcoming signature restaurant at Mount Nelson, you are part of a team that shapes the culinary experience of our guests.

In this role, you will contribute to the overall efficiency and success of the Food & Beverage team.

Our new signature restaurant offers an immersive marine dining experience, transporting guests into the mysterious beauty and biodiversity of the surrounding Two Oceans. Open 5 days a week, with set off days being Sunday and Monday, launching in Quarter.

Responsibilities

• Assist guests during the dinner service with wine recommendations and selection for perfect pairing with their dinner, decanting of the wine and wine service.
• Create and maintain an extensive wine list, ensuring it is up to date with the newest wines and trends.
• Conduct wine tastings for staff training and as a hotel offering for guests.
• Ensure that the wine cellar is fully stocked.

Requirements

• Friendly and approachable attitude; ability to communicate clearly, listen attentively, and work well within a team.
• 1 – 2 Years' experience as Sommelier in a 5-star establishment.
• Excellent knowledge of fine local and international wines and premium beverages.
• Ability to engage with guests, understand their preferences, make recommendations, and provide a positive experience.

What We OfferAt Mount Nelson, we pride ourselves on fostering a culture built on kindness, active listening, and genuine connections with our colleagues and guests.

We offer a comprehensive range of compensation, perks and benefits including competitive basic salary, loyalty and recognition rewards programs, and employee assistance & wellness programs. We strive to create an environment where our employees can thrive both personally and professionally.

With a commitment to your ongoing development, you'll have the opportunity to learn and grow alongside some of the most talented individuals in the industry.

Join us and be part of creating unforgettable moments for our guests, communities, and each other.