Restaurant Manager: Front & Back of House Leader

Panarottis Kenilworth Center; Cape Town; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A busy seafood restaurant in Claremont is seeking an Experienced Restaurant Manager. The ideal candidate will have experience in both front and back of house management, strong leadership qualities, and knowledge of Pilot Software. Responsibilities include managing staff, conducting stock counts, and ensuring brand standards. Must be able to work shifts and have own transport. Please email your CV for consideration.

Qualifications

• Must have back of house and front of house experience.
• Able to manage both back of house staff and front of house staff.
• Able to do weekly and monthly stock counts.

Responsibilities

• Process invoices, receive stock, and purchase stock.
• Manage service levels at all times.
• Ensure brand standards are maintained at all times.

Skills

Leadership qualities

Computer literacy

Front of house management

Back of house management

Tools

Pilot Software

Job description

A busy seafood restaurant in Claremont is seeking an Experienced Restaurant Manager. The ideal candidate will have experience in both front and back of house management, strong leadership qualities, and knowledge of Pilot Software. Responsibilities include managing staff, conducting stock counts, and ensuring brand standards. Must be able to work shifts and have own transport. Please email your CV for consideration.