Restaurant Manager

Kendrick Recruitment; George; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A luxury hotel in George is seeking an experienced Restaurant Manager to oversee all operations, maintain 5-star service standards, and lead a dedicated team. The role requires strong leadership and a passion for delivering exceptional guest experiences. Applicants should have previous experience in a similar role within a high-end hospitality environment. This full-time position offers a competitive salary, with duties including staff training, guest satisfaction monitoring, and collaboration with the culinary team.

Qualifications

• Previous experience in a similar role within a 4 / 5 hospitality environment.
• Strong leadership and people management skills.
• Excellent communication and interpersonal abilities.

Responsibilities

• Oversee daily restaurant operations to ensure smooth and efficient service.
• Maintain high standards of food quality and service.
• Manage and train the restaurant team.

Skills

Restaurant Experience

Labor Cost Analysis

Hospitality Experience

Cost Management

Management Experience

Leadership Experience

Tools

POS Software

Restaurant Management Software

Job description

Restaurant Manager Luxury Hotel George

Kendrick Recruitment is currently seeking a highly motivated and experienced Restaurant Manager to join a luxury hotel based in George . This position requires a passionate hospitality professional who is service-driven detail-oriented and thrives in a fast-paced high-end environment.

Salary: Negotiable DOE Live-Out Position

Key Responsibilities

• Oversee daily restaurant operations to ensure smooth and efficient service
• Maintain high standards of food quality presentation and service in line with the hotels 5-star standards
• Manage and train the restaurant team ensuring a strong service culture and attention to detail
• Monitor guest satisfaction and respond promptly to feedback or complaints
• Handle staff scheduling inventory control and operational budgets
• Collaborate with the culinary team to enhance the dining experience and introduce new menu ideas
• Ensure adherence to health and safety regulations and hygiene standards
• Drive sales through exceptional service and upselling techniques

Requirements

• Previous experience in a similar role within a 4 / 5 hospitality environment
• Strong leadership and people management skills
• Excellent communication and interpersonal abilities
• Passion for delivering outstanding guest experiences
• Ability to work flexible hours including weekends and public holidays
• Solid understanding of food and beverage operations
• Computer literacy and proficiency in POS and restaurant management software

This is a fantastic opportunity for a dedicated and professional individual to lead an exceptional restaurant team within a luxury hotel setting.

To apply please send your CV to Kendrick Recruitment today.

Required Skills: experience

Key Skills: Restaurant Experience, Labor Cost Analysis, Hospitality Experience, Cost Management, Assistant Manager Experience, Management Experience, Profit & Loss, Computer Literacy, Leadership Experience, P&L Management, Restaurant Management, Retail Management

Employment Type: Full Time

Experience: years

Vacancy: 1