Restaurant General Manager

Southern Multifoods, Inc.; Gauteng; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A franchisee of Taco Bell in Gauteng, South Africa is seeking a Restaurant General Manager. In this full-time role, you'll manage restaurant operations, ensuring adherence to quality service and hospitality standards. Ideal candidates will have a high school education and comprehensive knowledge of restaurant management. A valid driver's license and liability insurance are required. Competitive compensation and team-focused environment included.

Qualifications

• Must have comprehensive understanding of all aspects of restaurant management.
• Requires good interpersonal communication skills to direct employees and work with customers.
• Must possess a valid Driver's License.
• Must have current liability insurance in your name.

Responsibilities

• Ensure customer satisfaction.
• Manage restaurant operations including hiring and training employees.
• Enforce safety rules and policies.
• Maintain a positive atmosphere among employees and customers.

Skills

Restaurant management

Interpersonal communication

Customer service

Detail orientation

Education

High school education or equivalent

Job description

Join to apply for the Restaurant General Manager role at Southern Multifoods Inc

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates.

If hired, the franchisee will be your only employer.

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Basic Function

To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system.

Job Specifications

High school education or equivalent is required.

Must have comprehensive understanding of all aspects of restaurant management and prior food service experience.

Must possess a valid Drive License.

Must have access to a vehicle to drive periodically on Company Business.

Must have current liability insurance in your name.

Must have a home or cellular telephone and if not must get one within three weeks of starting the position.

Requires good interpersonal communication skills to direct employees and work with customers.

Must be able to pay attention to detail, cope with pressure and remain calm when stressful situations arise.

General Responsibilities

Ensure customer satisfaction.

Provide excellence in quality, service, cleanliness, and hospitality.

Create and maintain a positive and cooperative atmosphere among employees and customers.

Enforces all safety rules, policies, and procedures.

Job Training

Normally, one to two years required to gain job knowledge.

Job normally performed under general supervision.

Position requires continuous customer and employee contacts.

Decision Making Responsibilities

Manages all aspects of restaurant operations; hires, counsels and trains employees; ensures adherence to policies and procedures, and safety program.

Working Conditions

Work area temperature may be extreme and noise level may be high at times.

Consequence Of Errors

Dissatisfied customers and employees, loss of revenue.

Key Activities

Assists with budget decisions and implementation.

Ensures adequate staffing within the restaurant.

Follows specified procedures for inventory control.

Provides employee training, emphasizing CHAMPS and the Taco Bell LAST system.

Performs employee performance reviews and counseling.

Works as a team member to assure constant and consistent customer satisfaction through CHAMPS.

Quickly prepares customers' orders according to specifications and with the highest possible quality.

Prioritizes work load, always serving customers first, then maintaining dining room, and then maintaining work area.

Operates all kitchen equipment.

Acknowledges and speaks to customers when possible in a friendly and courteous manner.

Reports any needed equipment and / or facilities repair to the Maintenance Department.

Seniority level

Not Applicable

Employment type

Full-time

Job function

Management and Manufacturing

Industries : Food and Beverage Services

Referrals increase your chances of interviewing at Southern Multifoods Inc by 2x

#J-

• Ljbffr