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Restaurant General Manager

D1F81F3E-60Db-4B6A-96B0-308Ba1994C61

Cape Town

On-site

ZAR 200 000 - 300 000

Full time

Today
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Job summary

A vibrant restaurant in Gardens is seeking an experienced Restaurant General Manager to lead operations. Responsibilities include overseeing daily operations, training staff, managing budgets, and ensuring compliance with health regulations. The ideal candidate has 5+ years of managerial experience in hospitality and holds a valid police clearance certificate. This is a full-time, permanent position offering R30, CTC per month based in Cape Town.

Qualifications

  • Minimum 5 years of managerial experience in the restaurant or hospitality industry.
  • Proven track record in premium or high-volume establishments.
  • Excellent financial and administrative acumen.
  • Valid police clearance certificate required.

Responsibilities

  • Oversee all daily restaurant operations.
  • Lead, train, and motivate staff.
  • Manage financial aspects including budgeting and cost control.
  • Monitor stock levels and supplier relationships.
  • Maintain compliance with health and safety regulations.
  • Implement service excellence and brand consistency.

Skills

Leadership
Financial Acumen
Problem-Solving
Interpersonal Skills
Job description
Restaurant General Manager – Gardens, Cape Town

We are seeking an experienced and dynamic Restaurant General Manager to lead operations at our vibrant establishment in Gardens, Cape Town.

Key Responsibilities
  • Oversee all daily restaurant operations, ensuring smooth service and exceptional guest satisfaction
  • Lead, train, and motivate staff to maintain high standards of professionalism and performance
  • Manage financial aspects including budgeting, cost control, and revenue target achievement
  • Monitor stock levels, supplier relationships, and operational efficiencies
  • Maintain compliance with all health, safety, and hygiene regulations
  • Implement and sustain service excellence, brand consistency, and operational best practices
Requirements
  • Minimum 5 years of managerial experience in the restaurant or hospitality industry
  • Proven track record in premium or high-volume establishments
  • Strong leadership, interpersonal, and problem-solving abilities
  • Excellent financial and administrative acumen
  • Proactive, hands‑on approach with keen attention to detail
  • Based in Cape Town and available to start immediately
  • Valid police clearance certificate required
Remuneration
  • R30, CTC per month (commensurate with experience)
Application Process
  • Please submit your CV, motivation letter, and valid police clearance certificate using the subject line : "Restaurant General Manager – Gardens, Cape Town"
  • Job Types : Full‑time, Permanent
  • Pay : R
  • Experience : General management : 5 years (Required)
  • License / Certification : Police clearance certificate (Required)
  • Work Location : In person
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