About the Role
Our client, a distinguished leader in the food manufacturing and production domain, is seeking a highly motivated and experienced Quality Assurance Manager to oversee quality control processes at their facility in Midrand, Gauteng . This critical role ensures that all products meet stringent quality, safety, and regulatory standards before reaching consumers. The ideal candidate will have a comprehensive understanding of food safety protocols, quality management systems, and regulatory compliance within the food industry. This is a prime opportunity to make a significant impact on product integrity and consumer trust in a reputable organization. Join our client's dedicated team and contribute to maintaining their legacy of excellence in the competitive South African food production market .
Key Responsibilities
- Develop, implement, and maintain a robust Quality Management System (QMS) in compliance with relevant food safety standards (e.g., HACCP, ISO 22000).
- Oversee all quality control activities, including raw material inspection, in-process testing, and finished product analysis.
- Conduct regular internal audits to ensure compliance with quality standards and regulatory requirements.
- Manage and mentor the Quality Assurance team, providing training and performance management.
- Investigate customer complaints and non-conformance issues, implementing corrective and preventive actions (CAPA).
- Collaborate with the production, R&D, and procurement teams to ensure product quality and consistency.
- Stay abreast of changes in food safety regulations and industry best practices.
- Manage supplier quality assurance programs and conduct supplier audits.
- Prepare and present quality performance reports to senior management.
- Ensure all activities in the Midrand facility adhere to the highest standards of food safety and quality.
Requirements
- Bachelor's degree in Food Science, Chemistry, Microbiology, or a related scientific discipline.
- Minimum of 5-7 years of experience in Quality Assurance/Quality Control within the food manufacturing industry .
- In-depth knowledge of food safety standards (HACCP, ISO 22000, GMP).
- Proven experience in managing a QA/QC team.
- Strong understanding of regulatory requirements for food products in South Africa.
- Excellent analytical, problem-solving, and decision-making skills.
- Proficiency in using quality management software and statistical tools.
- Strong communication, leadership, and interpersonal skills.
- Experience with internal and external audits.
- Ability to work effectively in a fast-paced production environment in Midrand .
Benefits
- Our client offers a competitive salary package, commensurate with experience and expertise.
- Beyond the salary, employees are provided with comprehensive medical aid and retirement fund benefits.
- Opportunities for professional growth and development are actively encouraged, including potential participation in industry conferences and advanced training programs.
- This role is based at our client's state-of-the-art facility in Midrand, Gauteng .
- The company culture fosters teamwork, innovation, and a strong commitment to employee well-being, with various wellness initiatives available.
- Contributing to a company renowned for its quality and integrity in the food production sector provides immense job satisfaction.