Enable job alerts via email!

Product Manager : Signature Brands At Famous Brands

Famous Brands

Gauteng

On-site

ZAR 200 000 - 300 000

Full time

Yesterday
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A leading restaurant brand company in Gauteng is seeking a Product Manager to innovate and manage the product mix within Signature Brands. Responsibilities include menu development, competitor analysis, and managing supplier relations. The ideal candidate has strong restaurant experience and a background in product development. A relevant tertiary qualification and a minimum of 5 years' experience are required.

Qualifications

  • Minimum Matric with a relevant tertiary qualification.
  • Strong track record of successfully developing and launching new products.
  • Minimum of 5 years' experience in product development within FMCG, Retail, or fast-food industry.

Responsibilities

  • Manage all elements of the product mix within the Brand.
  • Develop innovative menu offerings aligned to consumer demands.
  • Conduct competitor visits and report on product and price.

Skills

Strong Restaurant experience
Product development
New product launches
Menu analysis
Supplier relations

Education

Relevant tertiary qualification
Diploma/Degree in hospitality/chef background
Job description

Product Manager : Signature Brands at Famous Brands

Introduction : To effectively manage all elements of the product mix within the Brand, innovate for future growth and ensure the Brand continues to deliver against consumer expectations, and remain a world-class competitor in the Signature Brands Restaurant category.

Duties & Responsibilities
  • Understand Marketing strategy and align with all new product development and trends, both locally and internationally
  • Develop the menu to ensure the brands remains the restaurant brand with innovative menu offerings aligned to consumer demands
  • Responsible and involved in Menu sign offs and promotional shoots
  • Stay abreast of national and international competitor product / innovation trends.
  • Conduct regular competitor visits and report back to the marketing team on product and price.
  • Implement and manage the entire new product development (NDP) process - obtain products, product testing, price negotiations, stock level projections and forecasting, quality checks, distribution, discontinuations, risk stock, write offs etc.
  • Maintain supplier relations and collaboration in developing new product ideas and driving strategic price points and profit optimization.
  • Development of pricing strategies and accountability for the recipe integrity.
  • Accountable for profitability.
  • Need to be familiar with menu analysis based on profitability and sales and creating a menu mix that will drive maximum profitability for franchise partners, whilst still adhering to consumer needs.
  • Handle all product related queries from manufacturing partners and franchisees and ensure clear communication with the franchise network on any products / recipes or product / recipe changes.
  • Full accountability for deal sheets, product and discontinuation briefs
  • Ensure a complete 18-month pipeline of new menus and promotional line items at any given point in time for the brand.
  • Responsible for customer complaints which are product based
  • Take full accountability for packaging development and driving innovation in packaging including design - relevance, competitive, environmentally friendly.
  • Manage uniform and crockery development from concept to final rollout.
  • Interface with Marketing, Training, Supply Chain, Planning, Forecasting, Manufacturing and Operations.
  • Prepare presentations and present at National Franchise Council, Brand Conferences and Brand Strategy sessions.
  • Regular OPS visits
Desired Experience & Qualification
Formal Education
  • Minimum Matric with a relevant tertiary qualification.
  • Diploma / Degree in hospitality / chef background
Experience
  • Strong Restaurant experience is required
  • Strong track record of successfully developing and launching new products.
  • Minimum of 5 years' experience in product development side of the FMCG, Retail or the fast-food industry.
  • Must have experience presenting and selling your own concepts and new product ideas
  • Preferably previous franchising experience.
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.