Premium Restaurant General Manager – Cape Town

D1F81F3E-60Db-4B6A-96B0-308Ba1994C61; Cape Town; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A vibrant restaurant in Gardens is seeking an experienced Restaurant General Manager to lead operations. Responsibilities include overseeing daily operations, training staff, managing budgets, and ensuring compliance with health regulations. The ideal candidate has 5+ years of managerial experience in hospitality and holds a valid police clearance certificate. This is a full-time, permanent position offering R30, CTC per month based in Cape Town.

Qualifications

• Minimum 5 years of managerial experience in the restaurant or hospitality industry.
• Proven track record in premium or high-volume establishments.
• Excellent financial and administrative acumen.
• Valid police clearance certificate required.

Responsibilities

• Oversee all daily restaurant operations.
• Lead, train, and motivate staff.
• Manage financial aspects including budgeting and cost control.
• Monitor stock levels and supplier relationships.
• Maintain compliance with health and safety regulations.
• Implement service excellence and brand consistency.

Skills

Leadership

Financial Acumen

Problem-Solving

Interpersonal Skills

Job description

A vibrant restaurant in Gardens is seeking an experienced Restaurant General Manager to lead operations. Responsibilities include overseeing daily operations, training staff, managing budgets, and ensuring compliance with health regulations. The ideal candidate has 5+ years of managerial experience in hospitality and holds a valid police clearance certificate. This is a full-time, permanent position offering R30, CTC per month based in Cape Town.