Part Time Registered Dietitian

Cura Hospitality, Inc.; Gauteng; On-site; ZAR 200 000 - 300 000; Part time

Job summary

A healthcare service provider is seeking a Part-time Registered Dietitian in Lawrence, KS. The role involves providing nutritional expertise and educating patients while adhering to regulations. A Bachelor's degree in nutrition is required, along with licensure. Preferred candidates will have experience in healthcare, but motivated graduates are welcome. Competitive part-time benefits are available.

Benefits

Licensure and Academy Dues Reimbursement

Dental

Vision

Discount Program

EAP

Qualifications

• Experience preferred, but new graduates welcome.
• Licensed or certified per state requirements.
• Completes 75 hours of continuing education every five years.

Responsibilities

• Provide nutritional expertise to health care team.
• Follow standards of practice and regulatory requirements.
• Interact with departments for dining service and nutrition.

Skills

Nutritional expertise

Ability to teach others

Knowledge of regulation standards

Education

Bachelor's degree in nutrition

Master's degree in Nutrition

Job description

Overview

5 days ago. Be among the first 25 applicants. Part‑time Registered Dietitian. Job Reference Number:

• Employment Type: Full‑Time, Onsite
• Segment: Healthcare
• Brand: Cura‑Hospitality
• State: Kansas (US‑KS)

No Late‑Night Shifts!

Weekly Pay!

Advancement Opportunities!

Work / Life Balance!

Employee Referral Program!

And Much More!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry presence and 15, team members united in our passion for food, service, and excellence.

We share an appetite for growth which drives all of us to continually reimagine our customers' experience.

The Role at a Glance

We are looking to add an experienced Part‑Time Registered Dietitian to our Cura Hospitality team in Lawrence, KS.

As a Registered Dietitian with Cura Hospitality, you will have the opportunity to identify and assess the nutritional needs of assigned patients / residents, initiate interventions to achieve and/or maintain individuals' nutritional status, and enhance quality of life consistent with patients' / residents' goals.

This position is onsite two days a week.

Experience is preferred, but we welcome motivated new graduates who are eager to learn and committed to success.

What You'll Be Doing

• Providing nutritional expertise to the health care team and educating patients / residents, staff, or consultants.
• Following the Academy of Nutrition and Dietetics' standards of practice and facility regulatory requirements.
• Interacting with other departments in setting up procedures and policies and in problem solving as it relates to dining service and nutrition.
• Actively participating in the development, review, and revision of continuous quality improvement programs.

Must‑Haves / Qualifications

• Bachelor's degree in nutrition (prior to a Master's degree) or related field.
• Master's degree in Nutrition or related field.
• Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.
• Completes 75 hours of continuing education every five years, in accordance with the CDR, utilizing the professional portfolio development process.
• Licensed or certified, per state requirements.
• Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents' rights.
• Ability to teach others, specifically pertaining to nutrition and dietetics.
• Nice-to-haves: Experience working in healthcare or long‑term care.

Where You'll Be Working

Lawrence Presbyterian Manor, located in Lawrence, KS.

Part‑Time Benefits

• Licensure and Academy Dues Reimbursement
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• EAP

About Cura

Cura serves hospitals, senior living centers, and other long‑term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America

Elior North America is an equal opportunity employer.

Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.

We are committed to diversity and encourage applications from people of all backgrounds and abilities.

We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees.

The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.