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Part-Time Assistant Store And Restaurant Manager

Market Kokoro

Johannesburg

On-site

ZAR 200 000 - 300 000

Part time

Today
Be an early applicant

Job summary

A vibrant Asian pantry and restaurant is seeking a Part-time Store & Restaurant Manager. This hands-on role includes managing daily operations, leading a team, and delivering exceptional customer service. Ideal candidates will have at least 2 years in management within retail or hospitality, a passion for Asian food, and strong leadership skills. Opportunities for growth and employee discounts available.

Benefits

Employee discounts
Opportunities for professional growth

Qualifications

  • At least 2 years in a management role within retail or hospitality.
  • Strong leadership and people management skills.
  • Excellent organisational skills and financial acumen.

Responsibilities

  • Oversee daily operations of store and restaurant.
  • Recruit, train, and inspire a high-energy team.
  • Deliver outstanding customer service.

Skills

Leadership
Organisational skills
Customer service
Problem-solving
Job description
Part-time Store & Restaurant Manager – Market Kokoro Linden

Type : Part-time (1-2 days a week)
Start Date : September

About Us

Market Kokoro is a vibrant Asian pantry and street-food experience, specialising in upmarket Korean and Japanese products and flavours from across Asia.

Our Durbanville mega store is more than just a shop — it's part market, part restaurant, part cultural hub.

We're on a mission to bring the soul, flavour, and joy of Asian food to South Africa, and we're looking for a spirited leader to help make it happen.

The Role

We're looking for a dynamic Store & Restaurant Manager to help run our Linden location. This is a hands‑on role that blends operations, customer service, and team leadership — perfect for someone who thrives in a busy environment and loves wearing many hats. We have a permanent assistant store‑manager, however, we're looking for someone to fill in on the days when he is unavailable or needs extra hands. If you've managed a shop, restaurant, or similar operation and have the drive to make things happen, this is your opportunity to lead, grow, and shape something special. NB : this is NOT the place where we use the words : "This is not my job".

Managers take out bins, wash dishes, and clean toilets too, so if you're not prepared to get your hands dirty, please do not apply.

What You'll Do
  • Operations & Management: Oversee daily running of the store and restaurant. Manage stock levels, ordering, deliveries, and supplier relationships. Ensure all areas are clean, organised, and running smoothly. Monitor budgets, sales targets, and operational efficiency.
  • Team Leadership: Recruit, train, and inspire a high‑energy team. Lead by example with a positive, proactive, and customer‑focused approach. Foster a culture of pride, passion, and accountability. NB : this is NOT the place where we use the words : "This is not my job".
  • Customer Experience: Deliver outstanding customer service in both the shop and restaurant. Handle customer queries and complaints with empathy and professionalism. Create an inviting, authentic atmosphere that reflects our love of Asian food and culture.
  • Growth & Development: Identify opportunities to improve processes and grow sales. Collaborate with the leadership team on marketing, events, and promotions. Stay ahead of food trends, especially in the Asian culinary space.
What We're Looking For
  • Experience : At least 2 years in a management role within retail, hospitality, or a similar fast‑paced environment.
  • Passion : A genuine love for Asian food and culture — Korean and Japanese food especially.
  • Attitude : Positive, energetic, and driven. You take ownership and make things happen.
  • Skills : Strong leadership and people management. Excellent organisational skills. Financial acumen (budgets, sales targets, stock management). Problem‑solving under pressure.
  • Bonus : Experience with events, marketing, or food promotions.
Why Join Us?

Be part of a fast-growing, exciting brand with plenty of room to make your mark. Work in a role that blends food, culture, and business. Opportunities for professional growth and career development. Employee discounts on our amazing Asian products and meals.

Job Type : Part-time
Pay : From R,00 per day
Expected hours : per week

Application Questions
  • What do you know about Japanese or Korean food or culture?
  • Why did you leave your previous position?
  • Why are you looking to change jobs?
  • Why do you want to work at Market Kokoro in a part‑time position?

License / Certification : South African ID (Required). Driver's license (Preferred). Work Location : In person.

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