Lobby Host

Alliance Foods SA (Pty) Ltd.; Gqeberha; On-site; ZAR 40 000 - 60 000; Full time

Job summary

A service-oriented company in Gqeberha is seeking Lobby Hosts to enhance the customer journey by providing excellent service and managing customer interactions efficiently. The ideal candidate will welcome guests warmly and address their needs throughout their dining experience, ensuring smooth operations and adherence to health standards.

Responsibilities

• Elevate customer journey in FOH through authentic connections.
• Manage and assist customers with kiosk orders and upselling.
• Maintain connections in FOH between service delivery providers.
• Manage the flow of customers and address bottlenecks.
• Observe and act on customer needs during dining experience.
• Protect assets by adhering to health and safety regulations.

Job description

A vacancy exists for Lobby Hosts. As a Lobby Host, you are responsible to receive and give a warm welcome to all our guests, in an efficient and courteous manner that is consistently professional, friendly, warm and engaging. A key point of contact for our FOH customers, delivery service providers and MODs. Manage and assist in identification of bottlenecks in FOH to be communicated to CSTMs, MOD, RGM and ARM. Ensure all CX Tech is functioning correctly (i.e., kiosks, come and collect screens, digital menus, etc.).

KEY RESPONSIBILITIES

• Elevate customer journey in FOH through authentic connections of Feel-Good brand experiences at all customer touchpoints: Welcome, Ordering and Dine In.
• Manage and assist customers with kiosk orders and future eCommerce strategies, ability to upsell items on the menu, recommend new promotions and references our Add Hope system.
• Maintain Feel-Good connections in FOH between service delivery providers, drivers and CSTMs.
• Manage the flow of customers and any potential bottlenecks.
• Observe and act on customer needs throughout their dining experience to enhance service levels (e.g., notice a drink refill is needed while seating another customer and ensuring the drink is refilled prior to returning to the door).
• Protect assets and guests by adhering to sanitation, health and safety regulations and brand standards.
• Adhere to YUM’s culture principles.