Kitchen Porter - Busy Restaurant

Placements24; Noord-Kaap; On-site; ZAR 69,000 - 96,000; Full time

Benefits offered by this job

Competitive pay

Overtime opportunities

On-the-job training

Supportive team

Staff meals

Job summary

Placements24 is recruiting a reliable Kitchen Porter for a busy Kimberley restaurant. You will help maintain a clean, organized kitchen and support the culinary team to keep service running smoothly.

Responsibilities include washing and sanitizing equipment, keeping work areas clean, assisting with basic food prep, stocking and rotating stock, and handling waste. A strong work ethic and willingness to learn are essential.

Qualifications

• Previous experience as Kitchen Porter or similar cleaning role is advantageous.
• Ability to work efficiently and independently in a fast-paced environment.
• Strong commitment to maintaining high standards of hygiene and cleanliness.
• Physical stamina to handle demanding tasks and long shifts on your feet.
• Reliable and punctual with a positive attitude towards work.
• Willingness to follow instructions and work as part of a team.

Responsibilities

• Wash and sanitize all kitchen equipment, including pots, pans, utensils, and dishes.
• Maintain the cleanliness and organization of the kitchen work areas, floors, and surfaces.
• Assist with basic food preparation tasks as directed by the chefs, such as peeling vegetables.
• Properly store food items and ensure stock rotation according to hygiene standards.
• Empty waste bins and ensure waste disposal areas are kept clean.
• Support the kitchen team with any general tasks required to ensure efficient operations.

Skills

Kitchen porter experience

Fast-paced environment

Hygiene standards

Physical stamina

Reliability

Teamwork

Job description

About the Role

Our client, a popular and busy restaurant in Kimberley , is seeking a reliable and diligent Kitchen Porter to join their vibrant kitchen team. You will play a vital role in maintaining the cleanliness and organization of the kitchen environment, ensuring all equipment is sanitized and all areas are kept to the highest standards of hygiene. This position is crucial for the smooth operation of the kitchen and requires a hardworking individual committed to supporting the culinary staff and upholding health and safety regulations.

Key Responsibilities

• Wash and sanitize all kitchen equipment, including pots, pans, utensils, and dishes.
• Maintain the cleanliness and organization of the kitchen work areas, floors, and surfaces.
• Assist with basic food preparation tasks as directed by the chefs, such as peeling vegetables.
• Properly store food items and ensure stock rotation according to hygiene standards.
• Empty waste bins and ensure waste disposal areas are kept clean.
• Support the kitchen team with any general tasks required to ensure efficient operations.

Requirements

• Previous experience as a Kitchen Porter or in a similar cleaning role is advantageous.
• Ability to work efficiently and independently in a fast-paced environment.
• Strong commitment to maintaining high standards of hygiene and cleanliness.
• Physical stamina to handle demanding tasks and long working hours on your feet.
• Reliable and punctual with a positive attitude towards work.
• Willingness to follow instructions and work as part of a team.

Benefits

• Competitive hourly wage.
• Regular shifts with opportunities for overtime.
• On-the-job training and development.
• Friendly and supportive work environment.
• Staff meals provided during shifts.