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A popular restaurant chain in Gauteng is seeking an experienced Kitchen Manager to oversee kitchen operations. The role includes ensuring high-quality dish execution, managing costs, and maintaining health and hygiene standards. Candidates should have experience in kitchen management and strong leadership skills. This position offers a dynamic work environment with opportunities for staff development.
Kitchen Manager - Doppio Collection Spur Corporation•Gauteng, ZA
The Kitchen Manager is responsible for overseeing the kitchen operations, ensuring the execution of high-quality dishes, managing costs, and maintaining health and hygiene standards. This role includes training and developing kitchen staff, controlling inventory and food costs, and ensuring the kitchen operates efficiently and safely.