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Junior Sous Chef

Profile Personnel

East London

On-site

ZAR 200 000 - 300 000

Full time

Today
Be an early applicant
Job description
Requirements
  • Relevant qualification in cooking, hospitality or food technology
  • Experience working in a fast-paced restaurant environment
  • Food preparation and plating kills
  • Kitchen safety and hygiene practices
  • Must be computer literate

Note: Please ensure that you attach a certified copy of your ID and Qualification to be considered for this position.

Only shortlisted candidates will be contacted. Should you not receive a response within 14 days please consider your application unsuccessful. We will keep your CV on our database for any other relevant roles that may arise.

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