Junior Pastry Chef — Menu Planning & Pastry Production

JenRecruitment PTY Ltd; Cape Town; On-site; ZAR 120 000 - 160 000; Full time

Job summary

An upscale restaurant in Cape Town is seeking a Junior Pastry Chef with at least two years of experience in pastry preparation. The successful candidate will assist the Head Pastry Chef with planning and pricing menus, maintain quality standards, and ensure compliance with hygiene and safety regulations. Candidates must be fluent in English and have reliable transport. Immediate start is preferred.

Qualifications

• Must have at least two years experience in the same role.
• Able to work shifts and show skillset in a single shift.
• South African citizen with own reliable transport.

Responsibilities

• Prepare and cook food in the pastry section of the kitchen.
• Assist Head Pastry Chef with menus and budgeting.
• Ensure compliance with hygiene and safety legislation.

Skills

Experience in pastry preparation

Ability to work shifts

Fluent in English

Transport reliability

Job description

An upscale restaurant in Cape Town is seeking a Junior Pastry Chef with at least two years of experience in pastry preparation. The successful candidate will assist the Head Pastry Chef with planning and pricing menus, maintain quality standards, and ensure compliance with hygiene and safety regulations. Candidates must be fluent in English and have reliable transport. Immediate start is preferred.