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Junior Hospitality Manager Fm2201

Farm Manager Sa

Cape Town

On-site

ZAR 200 000 - 300 000

Full time

5 days ago
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Job summary

A luxury hospitality provider in Cape Town is seeking a dedicated professional to deliver exceptional guest experiences. The ideal candidate will have at least 3 years of experience in luxury environments, outstanding communication skills, and the ability to multitask. Responsibilities include managing guest requests, front desk operations, and providing butler services. This role requires a flexible schedule, including night shifts. Competitive compensation is offered.

Qualifications

  • Minimum of 3 years' experience in a luxury hospitality environment.
  • Ability to communicate effectively with people at all levels.
  • Valid driver's license.

Responsibilities

  • Deliver a flawless 5-star luxury guest experience.
  • Create personalised guest itineraries and manage bookings.
  • Confidently handle front desk operations, including check-ins and billing.
  • Provide butler services and demonstrate food and beverage knowledge.
  • Look for opportunities to surprise and delight guests.

Skills

Customer service skills
Communication skills
Problem-solving abilities
Multitasking
Relationship-building
Flexibility
Job description
MINIMUM REQUIREMENTS

Minimum of 3 years' experience in a luxury hospitality environment. Outstanding customer service and communication skills (spoken and written). Ability to communicate effectively with people at all levels. Enthusiastic, positive personality with strong relationship‑building skills. Exceptional multitasking and problem‑solving abilities in fast‑paced environments. Keen eye for detail. Experience in guest complaint handling and consistently going the extra mile. Flexibility to work various shifts, including nights. Valid driver's license.

ACCOUNTABILITIES

Deliver a flawless 5‑star luxury guest experience with authentic emotional connections. Take ownership of guest requests, ensuring completion and satisfaction. Optimise communication and adapt to support a seamless guest journey.

KEY RESPONSIBILITIES
  • Create personalised guest itineraries, manage bookings, and offer thoughtful recommendations.
  • Confidently handle all front desk operations, including arrivals, checkouts, and billing.
  • Provide butler services, including VIP setups and special arrangements.
  • Demonstrate knowledge of food and beverage, cocktail making, and basic cooking.
  • Drive revenue through upselling and cross‑selling opportunities.
  • Communicate clearly with all teams to ensure efficient service delivery.
  • Look for opportunities to surprise and delight guests, exceeding their expectations.
  • Maintain service standards during every guest interaction.
  • Record and deliver packages for guests and colleagues accurately.
  • Ensure front hall coverage at all times to warmly welcome guests.
  • Perform room checks and ensure accommodations meet high cleanliness standards.
  • Represent the property positively in the local area to strengthen market presence.
  • Pay attention to guest preferences and update profiles accordingly.
  • Cover night shifts, including assisting with night audits.
  • Hands‑on approach to ensure seamless service and operations.

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