Industrial Catering Projects Manager – Scale & Optimization

Empact Group; Gauteng; On-site; ZAR 600 000 - 800 000; Full time

Job summary

A leading catering organization in Gauteng seeks a skilled Project Manager to oversee catering and hospitality projects. The role requires a candidate with at least 5 years of project management experience in catering, particularly in high-volume environments. Responsibilities include managing project execution, optimizing processes, and ensuring compliance with regulations. Candidates must have a relevant qualification and strong financial management skills. This position champions operational excellence in a dynamic environment.

Qualifications

• Minimum 5 years of experience in catering project management, preferably in commercial or industrial catering.
• Strong background in competitive and sensitive markets.
• A valid driver’s license is required.

Responsibilities

• Manage catering and hospitality projects from initiation to completion.
• Oversee large-scale food production processes in high-volume environments.
• Optimize workflow efficiencies for high-quality service delivery.

Skills

Project management

Financial planning

Cost management

Stakeholder engagement

Operational leadership

Education

Relevant tertiary qualification in Hospitality, Food & Beverage Services, or Culinary Arts

Job description

A leading catering organization in Gauteng seeks a skilled Project Manager to oversee catering and hospitality projects. The role requires a candidate with at least 5 years of project management experience in catering, particularly in high-volume environments. Responsibilities include managing project execution, optimizing processes, and ensuring compliance with regulations. Candidates must have a relevant qualification and strong financial management skills. This position champions operational excellence in a dynamic environment.