Hotel Cost Controller & Inventory Lead

The Bay Hotel; Cape Town; On-site; ZAR 300 000 - 400 000; Full time

Job summary

A luxury hotel in Cape Town is seeking a Cost Controller to oversee food and beverage costs and ensure procurement aligns with quality standards. The ideal candidate will have a degree in Financial Management or similar, along with proven experience in cost control. Strong attention to detail and analytical skills are essential, as is proficiency in inventory management software. This role entails significant responsibilities in managing logistics and maintaining efficient operations.

Qualifications

• Proven experience in a Cost Controller or similar role.
• Strong understanding of food and beverage costing principles.
• Ability to work independently and manage time effectively.

Responsibilities

• Monitor and maintain food and beverage costs.
• Oversee ordering and procurement of ingredients.
• Ensure compliance with quality and safety standards.

Skills

Financial Management

Attention to Detail

Communication

Leadership

Problem-Solving

Education

Certificate, Diploma, or Degree in Financial Management

Tools

MyInventory

Micros Simphony

MS Office

Job description

A luxury hotel in Cape Town is seeking a Cost Controller to oversee food and beverage costs and ensure procurement aligns with quality standards. The ideal candidate will have a degree in Financial Management or similar, along with proven experience in cost control. Strong attention to detail and analytical skills are essential, as is proficiency in inventory management software. This role entails significant responsibilities in managing logistics and maintaining efficient operations.