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A fast-paced Quick Service Restaurant is seeking a General Manager to oversee operations and ensure exceptional customer experiences. The role requires leading a high-performing team, maintaining food safety standards, and achieving profitability. The ideal candidate will have at least 3 years of experience in a similar role, with strong leadership and financial management abilities.
We are hiring a General Manager for a fast-paced Quick Service Restaurant environment.
You will lead operations manage a high-performing team and ensure an exceptional customer experience while maintaining profitability and compliance.
Key Responsibilities
Oversee all restaurant functions and ensure smooth service
Manage train and motivate team members
Maintain food quality safety and hygiene standards
Monitor financials control costs and drive revenue
Ensure compliance with company policies and regulations
Address and resolve customer issues effectively
Drive local marketing and promotional activities
Qualifications
3 years experience as a General Manager in a QSR
Strong understanding of food safety and hygiene standards
Proven experience in managing teams and restaurant operations
Skills
Excellent leadership and people management
Strong communication and conflict resolution
Financial and analytical thinking
Ability to perform under pressure
Customer-focused with a hands-on approach
Key Skills
Restaurant Experience,Hospitality Experience,Interviewing,Management Experience,Profit & Loss,Employment & Labor Law,Sanitation,Leadership Experience,P&L Management,Restaurant Management,Retail Management,Recruiting
Employment Type : Full-time
Experience : years
Vacancy : 1