MINIMUM REQUIREMENTS
- Bachelor of Commerce in Financial Management, Accounting or related field
- 5-10 years experience in cost and financial management.
- Understanding of financial procedures and operational systems
- Experience in the Agricultural / Citrus industry and packhouse finances will be an advantage
- Proficient in financial software and Microsoft Office Suite
- Professional qualification and completed articles (CA / CIMA / PA) will be beneficial
- Willingness to travel
SKILLS AND COPETENCIES REQUIRED
- Strong leadership and people management skills presenting a strong record of achievement through building high performing teams
- Multi-level negotiating and communication skills
- Highly innovative and collaborative cultivating an effective working culture
- Results orientated and able to plan and execute in a structured manner
- Conflict and grievance resolution
- Exceptional analytical and problem-solving skills
- Attention to detail and precise
- Strong financial technical knowledge
- Strong management and cost accounting abilities
KEY ACCOUNTABILITY AREAS
Financial Management and Business Reporting
- Execute the finance function vision and strategy that was developed by the group
- Implement action plans to improve financial return to packhouses and overall business strategy
- Identify and interpret related legislation and its impact on the finance functions
- Research and develop appropriate finance technologies and adopt best practices
- Supervise the recording and accounting of financial transactions and assign relevant costs to different cost centres
- Optimal utilisation of all resources, capacity and costs
- Conduct financial refresher training and invest in training and development initiatives
- Preparation of monthly management accounts and reports
- Preparation of annual budget
- Analyse and review capital cost estimates