F&B Supervisor: Lead Front-of-House & Events

The Capital Hotels, Apartments & Resorts; Gauteng; On-site; ZAR 300 000 - 400 000; Full time

Job summary

A modern hospitality company in Gauteng is looking for a Food & Beverage Supervisor to oversee daily F&B activities, manage front-of-house operations, and support the F&B Manager. Ideal candidates will have a Matric Hospitality Qualification and 1-2 years of supervisory experience, excelling in customer service and team leadership. This full-time role offers a dynamic work environment focused on guest service and team collaboration.

Qualifications

• 1-2 years proven Food and Beverage Supervisory experience.
• Ability to remain calm under pressure.
• Friendly, courteous, and service-oriented.

Responsibilities

• Supervise and coordinate daily activities for the Restaurant, Bars, and Room Service.
• Act as second-in-charge to the F&B Manager.
• Oversee F&B operations in the absence of the F&B Manager.

Skills

Problem Solving

Customer Service

Communication Skills

Leadership Skills

Interpersonal Skills

Education

Matric Hospitality Qualification or Similar

Job description

A modern hospitality company in Gauteng is looking for a Food & Beverage Supervisor to oversee daily F&B activities, manage front-of-house operations, and support the F&B Manager. Ideal candidates will have a Matric Hospitality Qualification and 1-2 years of supervisory experience, excelling in customer service and team leadership. This full-time role offers a dynamic work environment focused on guest service and team collaboration.