F&B Operations Lead - Guest Experience

Sun International; Cape Town; On-site; ZAR 200 000 - 250 000; Full time

Job summary

A leading hospitality brand in Cape Town is seeking a Shift Supervisor to oversee the Food & Beverage operations. The ideal candidate will manage staff schedules, enhance service standards, and provide excellent guest experiences. Candidates with 3-4 years of industry experience and a Hotel School Diploma are encouraged to apply. This role offers competitive compensation and the opportunity to work in a dynamic environment.

Qualifications

• 3-4 years in the Food and Beverage industry including experience in banqueting.
• Food and Beverage experience in a Casino environment is advantageous.

Responsibilities

• Put in place staff scheduling and duty allocations for coverage.
• Monitor service offering/products and pricing.
• Supervise staff conditions of employment.

Skills

Food & Beverage Costing

Operational Management

Problem solving

Planning

Intermediate Computer Skills

Education

3 year Hotel School Diploma or equivalent National Qualification

Tools

Micros

Opera

Job description

A leading hospitality brand in Cape Town is seeking a Shift Supervisor to oversee the Food & Beverage operations. The ideal candidate will manage staff schedules, enhance service standards, and provide excellent guest experiences. Candidates with 3-4 years of industry experience and a Hotel School Diploma are encouraged to apply. This role offers competitive compensation and the opportunity to work in a dynamic environment.