Executive Head Chef

Grass Owl; Gauteng; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A local restaurant and function venue is seeking an experienced executive head chef who can manage a busy kitchen efficiently. The ideal candidate will hold a formal qualification from a recognized chef school and possess strong stock control and hygiene management skills. They should also bring creativity to menu design. This is a full-time, in-person role in Gauteng, South Africa.

Qualifications

• 3 years experience in a similar position.
• Own reliable transport as it is night shift.
• Contactable references.

Responsibilities

• Run and control a busy pass.
• Conduct stock takes and submit GP's on time.
• Creative menu design and implementation.

Skills

Stock control knowledge

Hygiene management

Creativity in menu design

Education

Formal qualification from a reputable chef school

Job description

A busy resrestaurant and function venue is looking to hire an experienced executive head chef.

Minimum requirements

• 3 years experience in similar position
• Formal qualification from a reputable chef school
• Strong knowledge on stock control
• Strict hygiene controls
• Own reliable transport as it is night shift

Responsibilities

• Able to run and control a busy pass
• Do daily / weekly / monthly stock takes and submit GP's on time
• Creative menu design and implementation
• Contactable references

Application

Please submit a full detailed CV to apply. Job Type : Full‑time. Pay : R. Work Location : In person