Culinary Educator & Hands-On Chef Lecturer

Steyns Culinary School; Pretoria; On-site; ZAR 200 000 - 300 000; Full time

Job summary

A culinary training institution in Pretoria is seeking an experienced Chef Lecturer to deliver hands-on culinary education. Responsibilities include preparing lesson plans, supervising students, and maintaining a safe kitchen environment. Candidates should have a Chef Diploma and experience in both industry and education. This is a full-time on-site position, offering the chance to mentor aspiring chefs.

Qualifications

• Minimum of 3 years experience in the culinary industry.
• Experience in educational settings preferred.

Responsibilities

• Prepare lesson plans.
• Supervise students in a practical kitchen environment.
• Maintain a safe and organized kitchen.

Skills

Excellent communication skills

Mentoring skills

Education

Chef Diploma

Job description

A culinary training institution in Pretoria is seeking a Chef Lecturer to deliver hands-on culinary education.

The role involves preparing lesson plans, supervising students, and maintaining a safe kitchen environment.

Candidates should have a Chef Diploma and experience in both industry and education.

This is a full-time, on-site position that requires excellent communication and mentoring skills.