Commis Chef: Elevate Kitchen Prep & Guest Service

The Capital Hotels, Apartments & Resorts; Johannesburg; On-site; ZAR 134,000 - 201,000; Full time

Job summary

The Capital Hotels, Apartments & Resorts seeks a Commis Chef to support the kitchen team in food preparation and service for guests under the supervision of Senior Chefs. The core focus is on consistent food production and maintaining high standards.

Ideal candidates will have a Culinary Arts qualification, at least 1 year kitchen experience, and demonstrate calmness under pressure, excellent communication, and a proactive, collaborative attitude. Relocation is not covered by the company.

Qualifications

• Matric is required.
• Culinary Arts Qualification is required.
• At least 1 year practical kitchen experience.
• Ability to stay calm under pressure and work in a team.
• Excellent communication and active listening skills.
• Honest, presentable and detail oriented.
• Proactive, adaptable and creative in approach.

Responsibilities

• The Commis Chef assists in preparation and service of food for guests under supervision of Senior Chefs.
• Main component of the role is food production.

Skills

Hands on problem solving

Customer service

Team player

Presentable appearance

Interpersonal skills

Think creatively

Professional expertise

Education

Matric

Culinary Arts Qualification

Job description

The Capital Hotels, Apartments & Resorts seeks a Commis Chef to support the kitchen team in food preparation and service for guests under the supervision of Senior Chefs. The core focus is on consistent food production and maintaining high standards.

Ideal candidates will have a Culinary Arts qualification, at least 1 year kitchen experience, and demonstrate calmness under pressure, excellent communication, and a proactive, collaborative attitude. Relocation is not covered by the company.