Commi Chef

Capsicum Culinary Studio; Gqeberha; On-site; ZAR 50 000 - 200 000; Part time

Job summary

A reputable culinary school in Port Elizabeth is seeking a Commi Chef for an entry-level position. The role requires experience in a 5-star/fine dining environment and a food safety certificate. Candidates should possess good communication skills and knowledge of food costing. This temporary role offers a live-in arrangement in a hospitality environment.

Qualifications

• Experience in a 5-star/fine dining environment (minimum 1 year).
• Food safety certificate (such as HACCP/health-handler certificate).

Skills

Good English communication & reporting skills

Knowledge of food costing

Control of wastage

Familiarity with POS / Excel

Willingness to live in

Education

Diplomas

Post Graduate Degrees

Job description

Join our team as a Commi Chef! Entry Level position in Port Elizabeth, Eastern Cape. Temp role in a 5-star environment.

Job Title

Commi Chef

Seniority Level

Entry Level (up to 2 yrs exp)

Location

Port Elizabeth, Eastern Cape

Type

Temp

Report to

Chef de Partie

Duties and Responsibilities

• Experience in a 5-star / fine dining environment (minimum 1 year for the Commis role)
• Food safety certificate (such as HACCP / health-handler certificate)

Sectors

Cullinary, Hospitality, Food & Beverage

Functions

Commis Chef, Commis Cook

Qualification Types

Diplomas, Post Graduate Degrees

Skills

• Good English communication & reporting skills
• Knowledge of food costing, control of wastage, and familiarity with POS / Excel
• Willingness to live in (live-in arrangement) at the lodge / hospitality environment