Cheese Production Lead & Quality Manager

University of Fort Hare; Komani, Cradock; On-site; ZAR 300 000 - 400 000; Full time

Job summary

A dairy manufacturing client is seeking an experienced Production Manager (Cheese) to oversee the full production and packaging process in Queenstown, Eastern Cape. The successful candidate must have 7–10 years of experience in cheese production, strong leadership skills, and a degree in Food Technology or related field. Key responsibilities include ensuring product quality, food safety compliance, and optimizing operational efficiency. This permanent role is pivotal for the team's success in maintaining high standards.

Qualifications

• Grade 12 / Matric is required.
• 7–10 years' experience in cheese production with 5 years in management.
• Strong understanding of FSSC 22000, HACCP, and GMP.

Responsibilities

• Manage overall cheese production and packaging operations.
• Plan daily, weekly, and monthly production schedules.
• Ensure compliance with regulatory standards and quality control.

Skills

Leadership

Analytical skills

Problem-solving

Communication

Planning

Education

Degree or Diploma in Food Technology

Dairy Science

Production Management

Job description

A dairy manufacturing client is seeking an experienced Production Manager (Cheese) to oversee the full production and packaging process in Queenstown, Eastern Cape. The successful candidate must have 7–10 years of experience in cheese production, strong leadership skills, and a degree in Food Technology or related field. Key responsibilities include ensuring product quality, food safety compliance, and optimizing operational efficiency. This permanent role is pivotal for the team's success in maintaining high standards.