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A leading grocery retailer in South Africa is seeking a Bakery Manager to oversee hygiene, safety, and production in the Bakery Department. The ideal candidate will have a Matric qualification, an NQF3 Bakery qualification, and 3 to 5 years of supervisory experience. Responsibilities include ensuring operating standards, managing stock levels, and adhering to security procedures. The closing date for applications is 18 November 2025.