Wrapper

Hyvee.io; Sioux Falls (SD); On-site; USD 17,000 - 22,000; Part time

Job summary

Hy-Vee Bakery is seeking a detail-oriented Wrapper to join our team in Sioux Falls. You will wrap, weigh, label, and stock bakery items with care, ensuring a fresh, appealing display for customers. You’ll greet shoppers warmly, process orders, and assist in decorating and cake writing when needed.

This hourly, part-time role emphasizes accuracy, sanitation, and teamwork. A high school diploma and Hy-Vee Food Safety program are required; prior bakery or food-service experience is a plus.

Qualifications

• High school diploma or equivalent required; Hy-Vee Food Safety program required.
• Six months or less of similar or related work experience preferred.

Responsibilities

• Greet customers with a smile and provide prompt, friendly service.
• Wrap, weigh, and label products accurately with correct merchandising labels.
• Stock cases and rotate products with emphasis on presentation.
• Inspect products for quality before display and communicate stock needs to Bakery Manager.
• Ensure signage is correct and all advertised items are available.
• Take customer orders at the bakery counter and answer calls promptly.
• Assist in cake decorating and writing when needed.
• Help the baker with pulling products from the freezer and handling baked goods.
• Maintain cleanliness and sanitation in the work area.
• Work as part of a team to ensure customer satisfaction and store harmony.
• Assist in other areas as needed and take on special projects.

Skills

Customer service

Attention to detail

Teamwork

Communication

Food safety

Education

High School Diploma

Food Safety certification

Tools

POS systems

Job description

Additional Considerations (if any)

At Hy-Vee our people are our strength. We promise \"a helpful smile in every aisle\" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description

Job Title: Wrapper

Department: Bakery

FLSA: Hourly

Revision Date: 07/2026

About Hy-Vee

At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.

The Role and Why It's Important

Our Bakery Wrappers play a critical role in making sure every product that reaches the display case looks its best. As the final inspector before product hits the floor, you'll wrap, weigh, label, and stock with care and precision, ensuring our customers always find fresh, beautifully presented bakery items.

If you are detail-oriented, take pride in presentation, and enjoy being part of a hardworking bakery team, we'd love to have you on board.

What You'll Do

• Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and making every interaction a positive one


• Wrap, weigh, and label product accurately and apply merchandising labels


• Stock cases and rotate product with an emphasis on presentation


• Serve as the final inspector of product before it is displayed, ensuring quality and appearance standards are met


• Ensure signage is correct and that all advertised items are available, informing the Bakery Manager of any out-of-stock products


• Take customer orders at the bakery counter and answer the telephone promptly


• Assist the designer by decorating and writing on cakes in the designer's absence


• Assist the baker with pulling product from the freezer and dropping cookies, donuts, and similar items


• Practice proper sanitation procedures and keep the work area clean and organized at all times


• Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment


• Assist in other areas of the store as needed and take on special projects as assigned


• Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines


• Report to work when scheduled and on time

Your Skills

• Follow written, verbal, or diagrammatic instructions with attention to detail


• Add, subtract, multiply, and divide whole numbers accurately


• Understand and follow verbal or demonstrated directions and communicate supply needs orally or in writing


• Work effectively as part of a team in a fast-paced bakery environment

Reporting Relationships

Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, and Health Wellness Home; Bakery Department Manager; Baker; Apprentice Baker

Education and Experience

High school diploma or equivalent required; Hy-Vee Food Safety program required

Six months or less of similar or related work experience preferred

Physical Requirements

• Frequently stand and walk throughout a shift in sales, food service, or delivery areas


• Where applicable to the role: ability to safely use sharp knives and blades for food preparation


• Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment


• Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards


• Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment

This is a fast-paced role in a bakery environment where you will be on your feet throughout your shift. You will have continual exposure to cool temperatures and dampness, with frequent noise and occasional exposure to cleaning solvents and potential electrical hazards. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.

Employment is contingent upon the successful completion of a pre employment drug screen.