WIC Nutrition & Breastfeeding Specialist

Blue River Services, Inc; Paoli (IN); On-site; USD 45,000 - 60,000; Full time

Job summary

Blue River Services, Inc in Paoli, Indiana, is looking for a Competent Professional Authority (CPA) to provide comprehensive nutrition services under the WIC Program. The role includes nutrition assessment and education while ensuring compliance with federal and state regulations.

Qualified candidates should be Registered Nurses or Registered Dietitians and possess strong communication and counseling skills. The CPA will lead group classes and participate in outreach, helping to improve the health and well-being of families through nutrition.

Qualifications

• Registered Nurse (RN) or Registered Dietitian or registration-eligible.
• Experience in maternal and child health or public health preferred.
• Ability to adapt to program changes and diverse client needs.

Responsibilities

• Provide comprehensive nutrition services to clients in the Indiana WIC Program.
• Support breastfeeding as the preferred infant feeding method.
• Lead group nutrition education classes.

Skills

Strong verbal and written communication skills

Ability to work independently and within a multidisciplinary team

Strong interpersonal and counseling skills

Professional demeanor aligned with legal and ethical standards

Education

Registered Nurse (RN) with current licensure or Registered Dietitian

Bachelor’s/Master’s degree in Dietetics, Nutrition, or Nutrition Sciences

Tools

INWIC Management Information System (MIS)

Standard office and computer equipment

Job description

Blue River Services, Inc in Paoli, Indiana, is looking for a Competent Professional Authority (CPA) to provide comprehensive nutrition services under the WIC Program. The role includes nutrition assessment and education while ensuring compliance with federal and state regulations.

Qualified candidates should be Registered Nurses or Registered Dietitians and possess strong communication and counseling skills. The CPA will lead group classes and participate in outreach, helping to improve the health and well-being of families through nutrition.