Wendy's General Manager - Tennessee

Meritage Hospitality Group Inc.; Memphis (TN); On-site; USD 80,000 - 100,000; Full time

Benefits offered by this job

Competitive pay

Bonus plans

Health insurance

PTO

401k

Meal discounts

Growth opportunities

Additional perks

Job summary

Meritage Hospitality Group Inc. in Memphis, TN, seeks an experienced General Manager to lead a Wendy's restaurant and drive sales, guest satisfaction, and operational excellence.

You will coach the management team, control labor and food costs, ensure Quality, Service, and Cleanliness standards, hire and terminate staff, and participate in district meetings. Meritage offers competitive pay, bonus plans, health insurance, PTO, 401k, meal discounts, and growth opportunities.

Qualifications

• Minimum 3 years of supervisory experience in quick-service restaurants.
• Proven leadership and communication skills.
• Ability to train and develop staff.

Responsibilities

• Lead the restaurant management team to achieve sales and budget goals.
• Monitor tasks to ensure Quality, Service, & Cleanliness standards.
• Ensure proper training and compliance.
• Manage food, labor, and other controllable costs.
• Make hiring and termination decisions.
• Attend district meetings and collaborate with leadership.

Skills

Leadership

Supervisory experience

Communication

People development

Operational excellence

Education

High school diploma or equivalent

Job description

Meritage Hospitality Group, one of the nation's top QSR operators and leaders in the Wendy's restaurant system, is seeking an experienced General Manager to lead a Wendy's restaurant. This position provides leadership over a single restaurant, having responsibility for driving sales and achieving other restaurant performance goals, developing people and teams, and executing operational standards and excellence.As a General Manager, you’ll have the opportunity to:Lead the restaurant management team to meet sales and budget goalsMonitor tasks performed by employees to ensure compliance with Quality, Service, & Cleanliness programsEnsure proper training and complianceManage food, labor, and paper costs as well as other controllable expensesMake decisions regarding the hiring and termination of employeesAttend meetings requested by the District Manager or Area DirectorDevelop restaurant operation skills and grow within the organizationAs a General Manager with our industry-leading organization, you'll enjoy the following benefits:Competitive base salary and bonus plansHealth insurance, including medical, dental, vision, and HSA optionsPaid Time Off401kMeal discounts at all Meritage affiliated restaurantsOpportunities for growth and development with a leading QSR operatorPlus various additional perks and benefitsTo be successful as a General Manager, we expect you to:Have strong leadership, organizational, critical thinking, and communication skillsHave 3 or more years of supervisory experience, preferably within quick service restaurantsBe able to perform all duties of restaurant staffBe at least 18 years of agePossess a high school diploma or the equivalentWhether you’re looking for a team environment, leadership opportunity, or the chance to run your own restaurant, we have great opportunities for you! Apply today to join the Meritage Hospitality family of Wendy’s!Meritage Hospitality Group is headquartered in Grand Rapids, MI and is one of the nation’s premier restaurant operators, with over 300 restaurants across 15 states and more than 9,000 employees. At Meritage, we are inspired by opportunity and achieve our success through service. We value the growth and development of our people, and will provide you with the training and development you need to be successful in your career with us. We are proud to offer a great company culture, competitive pay, medical, dental, and vision insurance, PTO and paid holidays, 401k, meal discounts, bonus plans, and other perks!We are an Equal Opportunity Employer. Inclusion is at the heart of our business.