Weekday Salad Bar Specialist — No Nights/Weekends

Elior North America; Weston (MA); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Weekly Paycheck

No nights / no weekends

Medical (FT Employees)

Dental

Vision

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Growth Opportunities

Job summary

Elior North America is seeking a motivated Food Service Worker to join our Corporate Dining team at Mitre in Bedford, MA. You will prepare, serve and distribute food with a focus on quality and guest satisfaction in a fast-paced environment.

This role offers a Monday–Friday schedule from 6:30am to 2:00pm, no nights or weekends, weekly pay, full benefits and growth opportunities within the company.

Qualifications

• Knife skills tested on bench.
• Strong interpersonal and customer service abilities.
• Excellent attention to detail and service knowledge.
• Excellent communication and organization skills.

Responsibilities

• Salad Bar duties: prepare, serve and distribute food across department areas.
• May be asked to support management with additional duties as needed.
• Prep salad items and serve deli during lunch period.

Skills

Knife skills

Interpersonal skills

Attention to detail

Communication skills

Organization skills

Job description

Elior North America is seeking a motivated Food Service Worker to join our Corporate Dining team at Mitre in Bedford, MA. You will prepare, serve and distribute food with a focus on quality and guest satisfaction in a fast-paced environment.

This role offers a Monday–Friday schedule from 6:30am to 2:00pm, no nights or weekends, weekly pay, full benefits and growth opportunities within the company.