Wedding & Event Service Specialist

Brazen Standard Hospitality LLC; West Allis (WI); On-site; USD 34,000 - 37,000; Full time

Benefits offered by this job

Complimentary meals

Tips + annual gratuity

Employee discounts

Job summary

Brazen Standard Hospitality LLC in Wisconsin is seeking a hands-on events assistant to help execute full-service events and weddings. You will support both BOH and FOH, assist with setup, service, and plating, and ensure guest needs are met with care.

Starting pay is $15/hour with tips averaging $3,000–$4,000 yearly, plus meals during shifts and employee discounts. We value respect, teamwork, and top‑quality service across our branded venues.

Qualifications

• Valid Driver's License.
• Reliable Transportation to and from work.
• Use industrial cleaning chemicals.
• Grip objects and tools (including wet or slippery items); utilize fine motor skills.
• Lift up to 25 lbs.

Responsibilities

• Assist the Event Leads (BOH Or FOH) with all event execution for full-service events and weddings.
• Provide hands-on support at off-site catering events, either as a server or cook including set-up and take-down.
• Provide guest service including filling glasses, serving or clearing plates, refilling and monitoring food stations, buffets.
• Answer questions and respond to client and guest needs.
• Keep the venue space and equipment clean and tidy.
• Help with building appetizers, salads, and plating food on a line or filling a buffet/station.
• Help with expediting food.
• Serve alcoholic and non-alcoholic beverages if needed.
• Maintain high-quality standards as it pertains to client service, food presentation, safety, and health standards.
• Assist with other duties as necessary or assigned to ensure company, team, and event success.
• Most importantly, we expect you to show up for yourself, your team, and our clients.

Skills

Guest service

Communication

Flexibility

Job description

Brazen Standard Hospitality LLC in Wisconsin is seeking a hands-on events assistant to help execute full-service events and weddings. You will support both BOH and FOH, assist with setup, service, and plating, and ensure guest needs are met with care.

Starting pay is $15/hour with tips averaging $3,000–$4,000 yearly, plus meals during shifts and employee discounts. We value respect, teamwork, and top‑quality service across our branded venues.