Waterfront Food Runner - Flexible Hours & Growth

Scipio Marina Investments LLC; Apalachicola (FL); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Tip sharing

Flexible scheduling

Advancement opportunities

Waterfront location

Job summary

Half Shell Dockside in Apalachicola, FL is seeking an energetic Food Runner to link the kitchen and dining room, delivering food promptly with excellent service. You will work in a fast-paced, team-oriented environment and help ensure guest satisfaction.

Responsibilities include delivering orders, verifying presentation, communicating with staff, and maintaining a clean service area. Flexible evenings, weekends, and holidays encouraged.

Qualifications

• Previous restaurant experience is preferred but not required.
• Positive attitude and strong communication skills.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and teamwork skills.
• Ability to stand and walk for extended periods.
• Must be dependable, punctual, and customer-focused.
• Availability to work evenings, weekends, and holidays.

Responsibilities

• Deliver food orders quickly and accurately from the kitchen to guests.
• Verify plate presentation and order accuracy before serving.
• Communicate effectively with kitchen staff and servers to ensure smooth service.
• Assist in maintaining a clean and organized dining room and service stations.
• Refill beverages, deliver condiments, and assist guests as needed.
• Remove used dishes and help bus tables when necessary.
• Follow all food safety, sanitation, and restaurant procedures.
• Provide friendly and professional guest service at all times.

Skills

Customer service

Communication

Teamwork

Job description

Half Shell Dockside in Apalachicola, FL is seeking an energetic Food Runner to link the kitchen and dining room, delivering food promptly with excellent service. You will work in a fast-paced, team-oriented environment and help ensure guest satisfaction.

Responsibilities include delivering orders, verifying presentation, communicating with staff, and maintaining a clean service area. Flexible evenings, weekends, and holidays encouraged.