Warehouse Storeroom Attendant

Compass Group USA

Columbus (OH)

On-site

USD 15,153 - 20,664

Part time

14 days+

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Benefits offered by this job

Instapay
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

Levy Restaurants at Huntington Park is hiring a Warehouse Storeroom Attendant for a seasonal, part-time role. You will receive, store and distribute food service products for premium catering operations.

Primary duties involve reading schedules, moving materials, labeling, stocking, inventory recording and basic data entry, ensuring HACCP standards and safe handling practices are followed. The position runs April through September.

Responsibilities

  • Reads production schedule, customer order, work order, shipping order or requisition to determine items to be moved, gathered or distributed.
  • Conveys materials from receiving or production areas to storage or other designated areas.
  • Places materials/goods on racks, shelves and bins or in refrigerated rooms according to predetermined sequence such as size, type, style, color or product code.
  • Fills requisition orders or requests for materials & products to food service outlets.
  • Marks materials with identifying information.
  • Opens bales, crates and other containers.
  • Records amounts of materials or items received or distributed.
  • Weighs or counts items for distribution within plant to ensure conformance to company standards.
  • Arranges stock parts in specified sequence for assembly by other workers.
  • Uses computer to enter records.
  • Compiles worksheets or tickets from customer specifications.
  • Maintains inventory records.

Job description

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Position Title: Warehouse Storeroom Attendant (Part-Time Seasonal) at Huntington Park

Pay Range: $13.00to$13.00

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

This position is a seasonal, event-based role, with a primary duration from April-September.

Summary

Receives, stores and distributes food service products for the premium catering department operations.

Essential Duties and Responsibilities
  • Reads production schedule, customer order, work order, shipping order or requisition to determine items to be moved, gathered or distributed.
  • Conveys materials from receiving or production areas to storage or other designated areas.
  • Places materials/goods on racks, shelves and bins or in refrigerated rooms according to predetermined sequence such as size, type, style, color or product code.
  • Fills requisition orders or requests for materials & products to food service outlets.
  • Marks materials with identifying information.
  • Opens bales, crates and other containers.
  • Records amounts of materials or items received or distributed.
  • Weighs or counts items for distribution within plant to ensure conformance to company standards.
  • Arranges stock parts in specified sequence for assembly by other workers.
  • Uses computer to enter records.
  • Compiles worksheets or tickets from customer specifications.
  • Maintains inventory records.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to.
  • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
  • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
  • The use of slip-resistant shoes and proper lifting techniques.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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