Warehouse Associate-San Antonio, TX

Cuisine Solutions Inc.; San Antonio (TX); On-site; USD 28,000 - 38,000; Full time

Job summary

Cuisine Solutions Inc. in Texas is seeking a Warehouse Associate to support smooth daily shipping operations, including picking, packing and shipping orders and samples. Shift hours are 7am-3:30pm or 3pm-11:30pm.

You must be able to lift up to 50 lbs, work in cold environments, and follow GMP and safety guidelines. English is required; Spanish is a plus. Forklift experience and basic computer skills are preferred, along with general warehouse experience and the ability to read, write and perform

Qualifications

• Experience in warehouse operations preferred.
• Must understand measurements for weight, volume and temperature.
• Reads, writes, and communicates verbally in English; Spanish a plus.
• Ability to perform basic addition, subtraction, multiplication and division.
• Familiar with Forklift Operation.
• Basic computer skills.
• Education equal to a 6th Grade; HS/GED preferred but not required.

Responsibilities

• Complete all Quality Assurance orientation for new employees and annual training, including allergens, hygiene, safety, sanitation, HACCP, and GMP required for the position.
• Responsible for the completeness and correctness of all orders filled.
• Efficiently pick customer orders for shipment, ensuring that the correct number and type of product is loaded and shipped.
• Stocking and storing all materials and supplies of the warehouse.
• Reporting damage and loss of inventory to the supervisor.
• Familiar with Forklift Operation.
• Basic computer skills
• Some Previous working experience as a Warehouse Worker
• Able to lift 50LB.
• Able to work in freezers.
• Coordinating all work functions with team associates and other departments.
• Perform all assigned tasks by the supervisor efficiently and timely.
• Ensuring that the quality of supplies and goods are compliant with the company standards.
• Maintaining all safety regulations while carrying out work functions.
• Follow all GMP, Safety and Food Safety guidelines.
• Perform other duties as may be assigned by management.

Skills

English proficiency

Spanish helpful

Forklift operation

Basic computer skills

Lift 50 lbs

Warehouse experience

Measurement understanding

Basic math

Education

6th grade or equivalent

Job description

TITLE:

Warehouse Associate

POSITION CLASSIFICATION:

Non-exempt

DEPARTMENT:

Distribution

POSITION REPORT TO:

Warehouse Manager

REVISION DATE:

9-21-2022

SUMMARY:

Responsible for all the tasks involved with smooth daily operations of the shipping area and shipping of orders and samples requests. Shift hours are 7am-3:30pm OR 3pm-11:30pm

EXPERIENCE:

• Experience in warehouse operations preferred.
• Must understand measurements for weight, volume and temperature.
• Requires the ability to read, write and communicate verbally in English. Ability to communicate in Spanish a plus.
• Interacts with other employees within the company. Rarely communicates with external vendors, delivery personnel or customers.
• Requires the ability to perform basic addition, subtraction, multiplication and division.

EDUCATION:

• Education equal to a 6th Grade is required. H.S. Degree, GED or equivalent work experience preferred but not required.

JOB RESPONSIBILITIES:

• Complete all Quality Assurance orientation for new employees and annual training, including allergens, hygiene, safety, sanitation, Hazard Analysis and Critical Control Point (HACCP), and good manufacturing practice (GMP) required for the position.
• Responsible for the completeness and correctness of all orders filled.
• Efficiently pick customer orders for shipment, ensuring that the correct number and type of product is loaded and shipped.
• Stocking and storing all materials and supplies of the warehouse.
• Reporting damage and loss of inventory to the supervisor.
• Familiar with Forklift Operation.
• Basic computer skills
• Some Previous working experience as a Warehouse Worker
• Able to lift 50LB.
• Able to work in freezers.
• Coordinating all work functions with team associates and other departments.
• Perform all assigned tasks by the supervisor efficiently and timely.
• Ensuring that the quality of supplies and goods are compliant with the company standards.
• Maintaining all safety regulations while carrying out work functions.
• Follow all plant Good Manufacturing Procedures (GMP), Safety and Food Safety guidelines.
• Perform other duties as may be assigned by management.

PHYSICAL REQUIREMENTS:

• Position requires the ability to bend, stoop and stand for lengthy periods of time; ability to work under strict production timeframes; ability to perform tasks that may include repetitive motions.
• Must be able to lift and carry boxes or trays that weigh up to 40 lbs.

WORK ENVIRONMENT:

• Position requires continual working in work areas at a temperature of+45-60ºF, as well as ability to work in coolers with a temperature equal to +25-40ºF and freezers with a temperature as low as -10ºF.
• Position requires use or being in the proximity of knives, broilers, grills, ovens, searing and other food preparation equipment, and packaging equipment that requires following safety guidelines to avoid bums or injury.
• Must be able to perform in a fast-paced, deadline-oriented work environment.
• Uniform and hygiene must be neat and clean.