Warehouse Associate - 8am - 6pm - Theodore, AL

Fortune Fish & Gourmet; Alabama; On-site; USD 17,000 - 25,000; Full time

Job summary

Fortune Fish & Gourmet is seeking a Warehouse Associate to perform general warehouse tasks including loading, unloading, stocking, labeling, and receiving. You will contribute to warehouse efficiency by maintaining high safety and sanitation standards and handling items with care.

Responsibilities include unloading, stacking, order assembly, sanitary handling, and adherence to safety practices. Relevant forklift and inventory duties apply daily in a fast-paced seafood facility.

Qualifications

• Education: High School Diploma or equivalent.
• Experience: 1–2 years in food production; seafood experience preferred.
• Work ethic: Urgency in meeting deadlines.
• Accuracy: Pack product accurately and lift 25/50 pounds regularly.

Responsibilities

• Unload product from truck and stock in designated area.
• Place product on racks, shelves, or bins per practice.
• Assemble customer orders and prepare for shipping.
• Ensure products are handled in a sanitary manner.
• Follow safety practices at all times.
• Mark materials with identifying information.

Skills

Forklift operation

Attention to detail

Basic English

Safety conscious

Education

High School Diploma or equivalent

Tools

Pallet jack

RF scanner

Job description

8AM start time available

Title: Warehouse Associate

Reports to: Operations Manager

FLSA Status: Non-Exempt

8AM start time available

Summary of Position:

The Warehouse Associate is responsible for performing a range of general warehouse tasks including; loading, unloading, stock, inventory, labeling and receiving. Warehouse Associate contributes to the efficiency of the warehouse production by ensuring high safety and sanitation standards are always maintained.

Responsibilities

• Unload product from truck, container and stock them in the designated area.
• Ensures that product is properly placed on racks, shelves, or in bins according to established practice.
• Assembles customer orders from stock and places orders on pallets or shelves, or conveys orders to packing station or shipping department and prepare for shipping.
• Ensure that product is handled in a sanitary manner.
• Adhere to the company’s safety practices at all times.
• Marks materials with identifying information.
• Records amounts of materials or items received or distributed.
• Arranges product in specified sequence for processing by other workers as needed.
• Drives forklift or other motorized equipment to transport items within the plant.
• Supports in maintaining inventory records.
• Other duties as assigned by supervisor.

Minimum Requirements

• Education- High School Diploma or equivalent.
• Experience- One to two years of related experience in food production. Seafood experience preferred.
• Work ethic- A sense of urgency in meeting critical and time sensitive deadlines.
• Accuracy- Demonstrated ability to accurately pack product in a timely fashion. The ability to lift 25/50/pounds regularly.
• Language- Basic English speaking and written proficiency.
• Mathematical – Ability to perform basic arithmetic tasks – adding, subtracting, dividing, and multiplying.