WAITER/WAITRESS (PART TIME)

Compass Group USA; Florida; Sur place; USD 14 000 - 17 000; Temps partiel

Avantages offerts par ce poste

Free food

Parking

Growth opportunities

Shift options

Employee Referral Bonus

Résumé du poste

Culinaire, part of Compass Group, is seeking a part-time WAITER/WAITRESS at Shula's 347 Grille in Lake Mary, FL. You will greet guests, take orders, deliver items, and uphold sanitation standards to ensure an exceptional dining experience.

Two years of serving experience is required; prior fine dining and bar experience is preferred. Schedule varies from 5:30 AM to 11:00 PM with Sundays required. Fixed pay rate is $10.98 per hour, with perks like free food, parking and growth opportunities.

Qualifications

• Two years of serving experience required.
• Previous fine dining and bar experience preferred.

Responsabilités

• Takes food and beverage orders and efficiently delivers items to dining room guests.
• Greet guests promptly and warmly; take orders following steps of service.
• Deliver food promptly and maintain safe food handling and sanitation standards.
• Advise guests on menu items and allergens; accommodate reasonable requests.
• Communicate with back-of-house to ensure correct orders and special requests.
• Maintain a clean, safe dining environment and proper cash-handling procedures.
• Promote teamwork and professionalism; address issues and assist as needed.

Connaissances

Two years of serving experience

Fine dining and bar experience

Description du poste

Culinaire

Culinaire

• We have an opening for part time WAITER/WAITRESS positions.

• Location: Shula's 347 Grille - 2974 International Parkway, Lake Mary, FL 32746. Note: online applications accepted only.

• Schedule : Part time; Days may vary, 5:30 AM to 11:00 PM. Sunday availability is required. More details upon interview.

• Requirement: Two years of serving experience is required . Previous fine dining and bar experience is preferred.

• Perks: Free food and parking! Growth opportunities! Shift options!

• Fixed Pay Rate: $10.98 per hour.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email [e-mail].

CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.

Job Summary

Summary:

Takes food and beverage orders and efficiently delivers items to dining room guests.

Essential Duties and Responsibilities:

• Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.

• Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.

• Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.

• Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.

• Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.

• Collects tickets and follow proper cash-handling procedures.

• Promotes a clean, safe and neat environment for guests.

• Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.

• Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.

• Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.

• Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.

• Works with staff of other departments to perform job duties during special events and functions.

• Performs other duties as assigned.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Culinaire are offered many fantastic benefits.

• Medical

• Dental

• Vision

• Life Insurance/ AD

• Disability Insurance

• Retirement Plan

• Paid Time Off

• Holiday Time Off (varies by site/state)

• Associate Shopping Program

• Health and Wellness Programs

• Discount Marketplace

• Identity Theft Protection

• Pet Insurance

• Commuter Benefits

• Employee Assistance Program

• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2026/03/Culinaire-Landing-Page_Feb2026.pdf) or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2026/03/Culinaire-Landing-Page_Feb2026.pdf