WAITER/WAITRESS (FULL AND PART TIME)

Compass Group USA; South San Francisco (CA); On-site; USD 36,000 - 45,000; Full time

Benefits offered by this job

Free parking

Most weekends off

Free family meal

Job summary

Bon Appétit Management Company is hiring for full-time and part-time WAITER/WAITRESS positions at our South San Francisco location. Schedule is typically 2:00 PM to 9:00 PM, Monday through Friday, with a focus on delivering exceptional dining room service.

Experience in hospitality and knowledge of wine/cocktails are required. Perks include free parking, weekends off, and family meals. Fixed pay rate: $18.15 per hour.

Qualifications

• Previous hospitality and serving experience in a full-service restaurant is required.
• Must have wine and cocktail knowledge.

Responsibilities

• Takes food and beverage orders and efficiently delivers items to dining room guests.
• Greet guests warmly and manage service steps; follow safety and sanitation standards.
• Advise guests on menu and beverage pairings; accommodate special requests and allergies as needed.
• Coordinate with back-of-house to ensure orders are accurate and timely.
• Maintain clean and organized dining room and assist during events.

Job description

Select how often (in days) to receive an alert:

• We are hiring immediately for full and part time WAITER/WAITRESSpositions.
• Location: Camber - 460 Forbes Boulevard, South San Francisco, CA 94080. Note: online applications accepted only.
• Schedule: Full and part time; Monday through Friday, 2:00 PM to 9:00 PM. More details upon interview.
• Requirement: Previous hospitality and serving experience in a full-service restaurant is required. Must have wine and cocktail knowledge.
• Perks: Free parking! Most weekends off! Free family meal!
• Fixed Pay Rate: $18.15 per hour .

*Internal Employee Referral Bonus Available

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Summary:

Takes food and beverage orders and efficiently delivers items to dining room guests.

Essential Duties and Responsibilities:

• Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
• Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests.
• Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens.
• Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated.
• Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff.
• Collects tickets and follow proper cash-handling procedures.
• Promotes a clean, safe and neat environment for guests.
• Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
• Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor.
• Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
• Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
• Works with staff of other departments to perform job duties during special events and functions.
• Performs other duties as assigned.

Associates at Bon Appétitare offered many fantastic benefits.

Full-time and part-time positions offer the followingbenefits to associates:

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates:

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Bon Appetit maintains a drug-free workplace.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.