Waiter/Waitress — Flexible Hours + Great Benefits

Unidine; Roseville (MN); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Retirement Plan

Health benefits

Dental

Vision

Life Insurance

Disability Insurance

Commuter Benefits

Employee Assistance Program

FSAs

Pet Insurance

Job summary

Unidine is hiring immediately for full time and part time WAITER/WAITRESS positions at Preserve of Roseville, MN. The role requires prior serving experience and offers a pay range of $18.00 to $20.00 per hour with rotating weekends and holidays. Full benefits accompany full-time roles.

Responsibilities include taking orders, delivering meals, ensuring food safety, and providing excellent guest service in a team-oriented environment.

Qualifications

• Prior serving experience required.

Responsibilities

• Greet guests and take food and beverages orders following established service steps.
• Deliver food promptly and professionally; maintain safe handling and sanitation standards; assist customers as needed.
• Advise guests on menu items and note preferences; accommodate special requests and dietary notes.
• Coordinate with back-of-house staff to ensure accurate orders and special requests are met.
• Exhibit strong communication and teamwork; stay flexible and patient with guests and staff.
• Handle tickets and follow proper cash-handling procedures.
• Promote a clean, safe and neat dining environment.
• Maintain confidentiality of personal or medical information shared.
• Address complaints promptly and relay information to supervisor.
• Ensure dining room is properly set up before and after service; keep area clean.
• Operate equipment such as telephones, beverage machines, and coffee machines.
• Work with other departments during special events.

Skills

Serving experience

Job description

Unidine is hiring immediately for full time and part time WAITER/WAITRESS positions at Preserve of Roseville, MN. The role requires prior serving experience and offers a pay range of $18.00 to $20.00 per hour with rotating weekends and holidays. Full benefits accompany full-time roles.

Responsibilities include taking orders, delivering meals, ensuring food safety, and providing excellent guest service in a team-oriented environment.