Our client is one of the fastest-growing Hispanic food platforms in the U.S., recently acquired by a global food group. They are looking for a Vice President of Research & Development to own the innovation agenda and technical product strategy for the business.
This executive will lead all core R&D functions — innovation management, new product development, formulation, process commercialization, packaging development, and regulatory compliance — for a portfolio of authentic, high-quality Hispanic foods.
The role is designed for a commercially minded innovation leader who can build scalable capabilities while accelerating growth. Working closely with Marketing, Sales, Operations, Supply Chain and Quality, the VP of R&D will strengthen the company's ability to bring products to market with greater speed, consistency, and strategic focus.
Reporting Structure
- Direct Report: Global Head of R&D, Holding Group
- Dotted-Line Reporting: CEO, U.S. Business Unit
- Executive Exposure: N-1 to Global CEO
This structure reflects the strategic visibility and enterprise-wide impact associated with the position.
Key Responsibilities
- Define and execute the company’s R&D and innovation roadmap aligned with business growth objectives
- Build and manage a robust innovation pipeline driven by consumer insights, category trends, culinary relevance, and emerging technologies
- Partner with Marketing-Sales teams to identify whitespace opportunities and support portfolio expansion
- Establish R&D as a strategic contributor to long-term growth and market differentiation
- Lead the end-to-end product development lifecycle from concept through commercialization
- Oversee formulation development, benchtop testing, plant trials, and industrial scale-up activities
- Ensure product integrity, operational feasibility, quality consistency, and profitability targets are achieved
- Improve commercialization effectiveness and post-launch performance of innovation initiatives
- Drive continuous improvement across existing products and manufacturing processes
3. Technical & Operational Leadership
- Product formulation and ingredient functionality
- Sensory evaluation and consumer acceptance testing
- Cost optimization and value engineering
- Process development and manufacturing scalability
- Shelf-life and product stability
- Food safety and technical quality
- Strengthen collaboration between R&D, Operations, Quality, and Supply Chain to ensure executional alignment across all commercialization activities
- Serve as the senior technical leader for innovation and product development initiatives
4. Packaging & Regulatory Compliance
- Lead packaging development initiatives focused on functionality, sustainability, efficiency, and consumer experience
- Maintain accountability for regulatory compliance, ingredient standards, labeling accuracy, and technical documentation
- Monitor evolving regulatory requirements, industry standards, and market-specific compliance considerations
- Ensure the organization maintains a proactive and audit-ready compliance posture
- Implement structured innovation management frameworks and stage-gate methodologies
- Introduce scalable product development processes that improve execution, and speed-to-market
- Promote the use of Agile and Design Thinking principles within cross-functional innovation teams
- Lead innovation governance processes in partnership with executive leadership and Marketing
6. External Innovation & Strategic Partnerships
- Build an external innovation ecosystem that includes strategic suppliers, research institutions, startups, and technology partners
- Identify emerging ingredients, technologies, and capabilities that can enhance product differentiation and innovation effectiveness
- Expand the organization’s access to external expertise and innovation resources to accelerate growth and capability building
7. Organizational Leadership & Transformation
- A company-wide culture of innovation, collaboration, and continuous improvement
- Lead the evolution of R&D into a more scalable, proactive, and commercially integrated function
- Develop organizational capabilities, technical talent, and succession planning within the R&D team
- Promote accountability, agility, and cross-functional alignment throughout the innovation process
8. Strategic Leadership & Decision-Making
- Prioritize innovation initiatives based on strategic value, market opportunity, and operational feasibility
- Make informed decisions regarding resource allocation, project acceleration, and portfolio prioritization
- Balance executive-level strategic thinking with hands-on operational engagement
- Influence and align stakeholders across Marketing, Sales, Operations, Finance, and Supply Chain functions
Organization Structure
The VP of R&D will lead a lean, agile, and high-impact technical organization, including:
- Culinary Innovation / Chef
- Packaging Manager
- Product Development Leaders / Food Scientists
- Technical and commercialization support staff
Education & Professional Experience
- Bachelor’s degree in Food Science, Food Engineering, Chemistry, Microbiology, or related technical discipline required
- MBA, MS, or PhD preferred
Critical Success Factors
- 15 years of progressive leadership experience within R&D, innovation, or product development in the food or CPG industry
- Proven experience leading products from concept development through industrial commercialization
- Strong background within U.S. food manufacturing and commercialization environments
- Demonstrated success managing multidisciplinary technical and cross-functional teams
- Strong understanding of Hispanic foods, culinary authenticity, and culturally relevant consumer trends
- Ability to connect innovation strategy with revenue growth, profitability, and operational performance
- Executive presence with the ability to operate effectively in both strategic and hands-on environments
- Strong curiosity for emerging technologies, ingredients, consumer behaviors, and sustainability trends
- Experience building external partnerships to accelerate innovation capabilities and market responsiveness
- Exceptional cross-functional collaboration and stakeholder management skills
- Ability to lead organizational changes within a fast-growing and evolving business environment
- Strong decision-making capabilities, prioritization skills, and business judgment
- Balanced leadership style combining entrepreneurial agility with operational discipline
Why This Role?
- Opportunity to lead the transformation of a growing and strategically important R&D organization
- High visibility with executive leadership and direct exposure to global decision-makers
- Ability to shape innovation within a fast-growing Hispanic-inspired food platform
- Opportunity to build scalable innovation processes within a company entering its next phase of expansion
- Base Salary: $220,000–$250,000, plus an annual bonus, executive-level benefits, and relocation assistance.