Vibe Setter Host — Daily Pay & Perks

Ford's Garage; Orlando (FL); On-site; USD 1,653,000 - 2,204,000; Full time

Benefits offered by this job

Daily pay

Medical insurance

Employee discounts

Open door policy

Referral bonus

Job summary

Ford's Garage in Orlando is seeking a friendly Host/Hostess (Vibe Setter) to create a warm first impression for every guest. You’ll manage seating, answer phones, handle call-ahead seating and reservations, and guide guests through their dining experience with upbeat, authentic service.

Our ideal candidate communicates clearly, can stand for long periods, and has reliable transportation. Must be able to read, write and speak English and obtain any required state certifications for food and

Qualifications

• Must be able to read, write and speak in English
• Able to stand for 10 hours and lift at least 50 pounds
• Must possess or be able to obtain a valid food/alcohol certification, as required by state law

Responsibilities

• Being the welcome face of our restaurant by giving a positive and uplifting first and last impression to our guests, both in person and on the phone
• Providing our guests with the highest level of service standards to create new and repeat business.
• Facilitate top-notch service in the restaurant with accurate communication with wait list quotes and efficient flow of guests through their dining experience.
• Being knowledgeable of all brand-related restaurant information, e.g. happy hour details or limited time offers

Skills

Customer service

English proficiency

Mobility/standing

Education

Food/Alcohol certification (state required)

Job description

Ford's Garage in Orlando is seeking a friendly Host/Hostess (Vibe Setter) to create a warm first impression for every guest. You’ll manage seating, answer phones, handle call-ahead seating and reservations, and guide guests through their dining experience with upbeat, authentic service.

Our ideal candidate communicates clearly, can stand for long periods, and has reliable transportation. Must be able to read, write and speak English and obtain any required state certifications for food and