Utility Worker - Student Center-Hampton University

Thompson Hospitality; Hampton (VA); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Competitive benefits

Job summary

A large food service management company is seeking a Utility Worker to maintain cleanliness and functionality in dining spaces. Responsibilities include cleaning and sanitizing areas, operating dishwashers, managing waste disposal, restocking supplies, and assisting in food preparation. Candidates should understand food safety procedures, collaborate well in a team, and handle physical demands. This position offers a dynamic work environment at Hampton University, Virginia.

Qualifications

• Understanding of food safety and sanitation procedures and practices.
• Ability to collaborate and work well within a team.
• Ability to handle physical demands of the job.
• Flexibility to adjust to varying tasks and schedules.

Responsibilities

• Clean and sanitize all dining and kitchen areas to meet standards.
• Operate dishwashers efficiently and maintain them.
• Handle waste disposal and support recycling efforts.
• Restock dining supplies for smooth operations.
• Assist with basic food prep tasks.
• Ensure adherence to safety and sanitation guidelines. Report issues promptly.

Skills

Understanding of food safety and sanitation procedures

Ability to collaborate and work well within a team

Ability to handle physical demands

Flexibility to adjust to varying tasks and schedules

Job description

Overview

Join our team as a Utility Worker, where you'll play a key role in maintaining the cleanliness, functionality, and welcoming atmosphere of our campus dining spaces. In this essential position, you’ll support both front- and back-of-house operations, helping ensure every guest enjoys a safe, comfortable, and efficient dining experience.

Responsibilities

• Clean and sanitize all dining and kitchen areas to meet standards.
• Operate dishwashers efficiently and maintain them.
• Handle waste disposal and support recycling efforts.
• Restock dining supplies for smooth operations.
• Assist with basic food prep tasks.
• Ensure adherence to safety and sanitation guidelines. Report issues promptly.

Qualifications

• Understanding of food safety and sanitation procedures and practices.
• Ability to collaborate and work well within a team.
• Ability to handle physical demands of the job.
• Flexibility to adjust to varying tasks and schedules.

Who We Are:

Hampton University is a historically Black university located in Hampton, Virginia, with a rich history and strong ties to the African American experience. Located on the scenic Virginia Peninsula where history meets innovation, HU offers a vibrant academic community with top-tier programs in liberal arts, technology, and graduate studies. Representing 49 states and 35 countries, our close-knit campus is alive with diversity and drive. Hampton University offers more than an education — it’s an experience that shapes leaders, inspires dreams, and launches futures.

Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.