Utility Dishwasher Fri-Sat 8-4PM, Sun 1:30-9PM

The Bristal; New York (NY); Hybrid; USD 20,000 - 29,000; Full time

Job summary

The Bristal is seeking a Kitchen Utility Worker/Dishwasher at our Armonk, NY location to support a luxury assisted living kitchen. The role covers cleaning, prep and washing of dishware, and assisting with meal service in a fast-paced, on-site setting.

Ideal candidates have prior kitchen or food service experience, can handle physical cleaning duties, and follow safety standards. This entry-level position offers a path toward a culinary career in a hospitality-focused community.

Qualifications

• Experience in a busy kitchen or food prep area.
• Must operate in a fast-paced environment.
• Ability to lift and perform strenuous cleaning.
• Must understand English and follow instructions.
• Follow safety and sanitary standards per management.

Responsibilities

• Cleaning, prepping and washing dishware, silverware, glassware, pots and pans
• Ensuring chemical dispensers work and cleaning supplies are adequate
• Sweeping and mopping floors as directed
• Emptying and cleaning garbage from kitchen to dumpster
• Assisting with heavy lifting
• Daily cleaning of kitchen surfaces and appliances
• Monthly cleaning of all kitchen surfaces
• Assisting in the dining room during meal service

Job description

Utility Dishwasher Fri-Sat 8-4PM, Sun 1:30-9PM

Job Category: Hospitality

Requisition Number: UTILI005279

• Posted : August 24, 2026
• Full-Time
• On-site
• Rate : $18 USD per hour

Locations

Showing 1 location

Armonk, NY 10504, USA

Description

We are seeking a responsible and experiencedKitchen Utility Worker/Dishwasherto assist the busy kitchen team of a luxury assisted living community with various job-related tasks and other support activities as they arise. The position involves sweeping, mopping and the cleaning of equipment, such as mixers, slicers, peelers, fryers, blenders and counters. The right candidate will take great care and pride in their work and consider this entry position as a potential stepping stone toward building a career in food services.

Additional job responsibilities include:

• Cleaning, prepping and washing dishware, silverware, glassware, pots and pans
• Ensuring all chemical dispensers are working and cleaning supplies are adequate, being careful to use all safety equipment to meet OSHA standards
• Sweeping and mopping floors as directed
• Emptying and cleaning garbage from kitchen to dumpster
• Assisting with heavy lifting
• Daily cleaning of steam kettle, grill, range tops, brazier, stainless steel surfaces, dish racks, dish storage areas, dishwasher and dishwashing area
• Monthly cleaning of all kitchen surfaces, including walls, ceilings, stairs, tables, table legs and appliances
• Assisting in the dining room, removing soiled dishes during meal service and returning them to the kitchen

The ideal candidate will have experience in a busy kitchen or food preparation area and come with:

• Experience working in a restaurant, catering facility, hospital, hospitality, healthcare or similar food services related industry as a plus
• Must be able to operate in a fast-paced environment
• Must have physical ability for strenuous cleaning and lifting
• Ability to understand the English language and follow instructions with minimal supervision
• Proven ability to follow all rules, regulations, policies and sanitary standards established by management

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.