Utility

Harmony Senior Services, LLC

Martinsburg (WV)

Hybrid

USD 24,000 - 28,000

Full time

14 days+

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Job summary

Harmony Senior Services, LLC is seeking a Food Service/Prep Aide in Martinsburg, WV to support the kitchen and dining operations. You will assist in meal prep, maintain cleanliness, and support dishwashing and dining room service as needed. The role requires teamwork, reliability, and flexibility in schedule.

The position involves standing for long periods, lifting up to 50 lbs, and working in temperature-variable environments with a focus on resident and guest satisfaction.

Qualifications

  • Ability to work well with others as part of a team.
  • Must be able to stand, kneel and walk for extended periods.
  • Must be able to lift up to 50 lbs.
  • Willing to work a flexible schedule including evenings, weekends and holidays.

Responsibilities

  • Assist the cook in preparation and presentation of food.
  • Oversee dishwashing area and cleanliness of dishes, silverware, and glassware.
  • Set up and run the dishwashing operation and keep the area clean.
  • Assist in dining room service as needed, e.g. pouring beverages.
  • Stock food on shelves and in refrigerator; replace towels and clean sinks.

Skills

Organizational skills
Team player
Stamina
Lift 50 lbs
Slip-resistant footwear
Flexible schedule

Job description

UtilitySkip to main content# Careers HomeUtility page is loaded## UtilityApplylocations: Martinsburg, West Virginiatime type: Full timeposted on: Posted Todayjob requisition id: JR-00398013857 Apple Harvest Drive, Martinsburg, West Virginia 25403# Job DescriptionThe Food Service/Prep Aide shall assist the cook in the preparation and presentation of food. He/she will be responsible for the dishwashing area and the cleanliness of all dishes, silverware, and glassware, and will assist in other areas of the dining operation as needed.Prepare food items as requestedPortion and plate salads and dessertsAssist with cleaning of kitchen, (including floors) and kitchen equipmentSet up and run dishwashing operation, keeping the dishwasher clean and free of debris. Clean pots and pans as neededCheck water temperatures and maintain sanitation equipmentTake out all garbageAssist with dining room service as needed, e.g. pouring beveragesReplace paper towels and clean hand sinkStock food on shelves and in refrigeratorReport problems in the kitchen or dining room to supervisorAttend all required in-service and staff meetingsProvide superior customer service to residents and guestsRequirements:Good organizational skills and have the ability to work well with others as part of a teamMust be able to work under close supervisionPossess basic knowledge of kitchen operation and use of kitchen equipmentMust be able to understand and retain simple instructions and apply them to positionMust be able to stand, kneel, and walk for extended periods of timeMust be able to tolerate temperature extremes, wet/humid conditions, and noiseMust be able to lift 50 lbs, and carry heavy objects for up to 20 feetMust wear slip resistant footwearMust be available to work a flexible schedule that includes evenings, weekends, and holidays
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