Upscale Restaurant Manager - Lead Teams, Growth & Bonus

Darden Restaurants Inc.; Clayton (MO); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

Company 401(k) with match

Life Insurance

2 weeks paid vacation

5 flex days in first year

Paid Family and Medical Leave

Employee Stock Purchase program

Discount program for merchants

Job summary

Darden Restaurants Inc. seeks an experienced Restaurant Manager to lead department-level operations in a high-volume upscale setting. You will model leadership grounded in our Core Values and deliver balanced results for guests, team members and the business.

You will develop your team, apply proven systems and processes, and ensure flawless execution of service, wine program and culinary standards. The role offers competitive salary with quarterly bonus eligibility, plus medical, dental and

Qualifications

• Minimum 2 years of salaried management in a high-volume upscale or resort restaurant.
• Strong passion for culinary excellence, wine knowledge, and guest service.
• Proven ability to develop team and execute through systems and procedures.

Responsibilities

• Lead department-level restaurant operations.
• Model leadership grounded in the Darden Core Values.
• Drive sales and profits through people, business and results leadership.

Skills

Restaurant management

Leadership

Guest service

Wine knowledge

Team development

Job description

Darden Restaurants Inc. seeks an experienced Restaurant Manager to lead department-level operations in a high-volume upscale setting. You will model leadership grounded in our Core Values and deliver balanced results for guests, team members and the business.

You will develop your team, apply proven systems and processes, and ensure flawless execution of service, wine program and culinary standards. The role offers competitive salary with quarterly bonus eligibility, plus medical, dental and