Upscale Line Cook: Growth, Training, Flexible Scheduling

Morton's The Steakhouse; Naperville (IL); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Health benefits

Paid leave

Advancement opportunities

Volunteer opportunities

Inclusive environment

Job summary

Landry's, Inc. is hiring a Line Cook for our upscale / fine dining venue in Naperville, IL. The role requires dedication to quality and guest satisfaction, with the opportunity to grow through our structured programs. We offer comprehensive benefits, flexible schedules, and a supportive team environment.

Applicants should have 1+ year experience in upscale dining and a passion for great food. This is a full-time, on-site position with a competitive hourly wage and opportunities for advancement.

Qualifications

• Team player with a guest-first attitude is essential.
• Experience in upscale / fine dining preferred.

Skills

Team player

Guest-first attitude

Job description

Landry's, Inc. is hiring a Line Cook for our upscale / fine dining venue in Naperville, IL. The role requires dedication to quality and guest satisfaction, with the opportunity to grow through our structured programs. We offer comprehensive benefits, flexible schedules, and a supportive team environment.

Applicants should have 1+ year experience in upscale dining and a passion for great food. This is a full-time, on-site position with a competitive hourly wage and opportunities for advancement.