Upscale Global-Cuisine GM: Lead Team & Guest Experience

Nbutexas; Houston (TX); On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Health Benefits

Personal Time Off

Job summary

Nbutexas in Houston seeks an experienced Restaurant Manager to lead daily operations, uphold high standards, and drive growth. You will ensure exceptional guest experiences, oversee staff, and manage financials.

The role requires 3+ years in a senior management role in a high-volume, upscale setting. You will hire and train, develop a team, and promote international culture and diversity while building community relationships.

Qualifications

• 3+ years as a senior manager in a high-volume upscale restaurant.
• Strong leadership, communication, and decision-making skills.
• Passion for food, hospitality, and team development.
• Interest in international culture and diversity.

Responsibilities

• Lead all restaurant operations: quality control, customer service, inventory, and financials.
• Hire, train, and develop staff while fostering a positive, team-oriented culture.
• Maintain high standards in both front and back-of-house operations, with an ownership mentality.
• Manage budgeting and financial planning to meet sales goals.
• Build community relationships and promote Cultural brand presence.
• Develop and maintain SOPs that align with the company vision.

Skills

Leadership

Staff development

Operations management

Customer service

Financial management

Job description

Nbutexas in Houston seeks an experienced Restaurant Manager to lead daily operations, uphold high standards, and drive growth. You will ensure exceptional guest experiences, oversee staff, and manage financials.

The role requires 3+ years in a senior management role in a high-volume, upscale setting. You will hire and train, develop a team, and promote international culture and diversity while building community relationships.