UHT Receiving Lead

Saputo Inc.; Town of Delhi (NY); On-site; USD 43,000 - 44,000; Full time

Job summary

Saputo Inc. is seeking a Production Leadperson / UHT Receiving Lead to support safety and productivity on a designated shift. You will coordinate tasks, ensure SOPs are followed, inspect products, and manage production run schedules to meet customer demand.

You will also handle data entry in SAP and contribute to continuous improvement initiatives. The role requires strong technical skills, effective communication, and the ability to lead and develop a team while working flexible hours including

Qualifications

• High school diploma or GED required.
• 1–3 years of equipment operator experience, preferably in dairy/food manufacturing.
• Proficient in Microsoft Office Suite, ERP and computer-based applications; SAP preferred.
• Strong technical skills with ability to operate and understand equipment controls, touch panels and mechanical operations.
• Excellent verbal and written communication skills.
• Strong team player and leader with ability to work across functions.
• Ability to lead and develop a team of employees.
• Ability to define problems, collect data, establish facts and draw valid conclusions.
• Understanding of cost containment and budgetary principles.
• Ability to work flexible hours including weekends.

Responsibilities

• Coordinate with supervisory team to assign, lead, review and monitor work to maximize productivity and prevent downtime on an assigned shift.
• Ensure team members follow SOPs to ensure consistency, efficiency, product quality, and safety.
• Inspect products to verify specifications and direct equipment setup and adjustments.
• Coordinate production run schedules to meet customer orders with minimal over-runs.
• Complete production/packaging records, sanitation schedules, root cause analysis and other documents.
• Enter production data in ERP (SAP).
• Support Continuous Improvement (MOS) activities.
• Support employee training and monitor training progression.
• Recommend improvements to production methods, equipment performance and product quality.
• Provide change-over, CIP/SIP support.
• Support internal/external audit activities.
• Provide scheduling support and coverage for vacancies; manage meal/rest breaks.
• Collaborate with teams to coordinate cross-department activities.
• Ensure consistent application of company policies and procedures.
• Promote safety programs and Saputo values; reduce incidents.
• Perform other duties as assigned.

Skills

Equipment operation

Team leadership

Communication skills

Problem solving

Education

High School Diploma or GED

Tools

Microsoft Office

SAP ERP

Job description

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

Pay Range

$30.89 - $31.39

Job Summary

The Production Leadperson / UHT Receiving Lead provides lead support and is responsible for employee safety and productivity for production employees on designated shift. Additionally, this position is accountable for ensuring production volume is executed in a timely manner and meets/exceeds quality standards.

• Coordinate with supervisory team to assign, lead, review and monitor work to maximize productivity and prevent downtime on an assigned shift.
• Ensures team members are following standard operating procedures to ensure consistency, efficiency, product quality, employee safety, as well as compliance with state and federal guidelines.
• Inspects products to verify conformance to specifications and direct equipment setup and adjustments in accordance with specifications.
• Coordinate production run schedules to ensure customer order volumes are fulfilled with minimal over-runs.
• Complete all assigned paperwork, including but not limited to, production/packaging records, Master Cleaning Sanitation schedules, root cause analysis, and any other documents.
• Enter production data and results in ERP (SAP).
• Support Continuous Improvement (MOS) activities.
• Support employee training (i.e. new hire, transfers, job, safety, etc.), complete training documents and monitor/report training progression.
• Recommend improvements to production methods, equipment performance and quality of product.
• Provide change-over, CIP/SIP support.
• Support internal/external audit activities.
• Provide employee scheduling support, backfill vacancies as appropriate, follow established employee scheduling guidelines. Provide team member meal/rest breaks when necessary.
• Collaborates with team to coordinate activities between departments.
• Ensure consistent application of company policies and procedures.
• Promote safety programs and policies to ensure employee health and safety, reduce the number of safety incidents and near-misses.
• Adhere to the Saputo code of ethics and actively apply the Saputo values.
• Performs other duties as assigned.

Job Requirements

• High school diploma or General Education Degree (GED) equivalent.
• One to three years of equipment operator experience, preferably in dairy/food manufacturing.
• Proficient in Microsoft Office Suite, ERP and computer-based applications, SAP Preferred.
• Strong technical skills, ability to operate and understand equipment controls, touch panels and mechanical operations.
• Excellent verbal/written communication skills.
• Skill in organization and prioritization, and attention to detail.
• Strong team player and leader with the ability to work across multiple functions and disciplines.
• Ability to select, lead, coach, influence, motivate, develop, engage and retain a team of employees.
• Ability to define problems, collect data, establish facts and draw valid conclusions.
• Ability to understand cost containment and budgetary principles.
• Ability to work flexible hours including weekends in support of plant operations.

Physical Demands

• Ability to work in manufacturing environment which includes but not limited to: noise, changing temperatures (hot, wet, cold, humid), standing/walking/bending/stooping/climbing stairs, maneuvering around manufacturing equipment consistently throughout the shift.
• Working with chemicals, wearing personal protective equipment and following approved chemical handling procedures.
• Physical lifting up to 50-lbs frequently throughout the shift without assistance.
• Shift flexibility. This is a hands-on role for a 24/7 manufacturing facility. This can either be days, swing or night shift and weekends. Work days and shifts may change to help cover vacations/absences, during plant downtime or related events such as audits.
• Work up to 12-hours per day.

Saputo is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status.

Shift Schedule

10:00 PM - 6:30 AM

This position follows a fixed overnight schedule with regularly scheduled days off on Thursday and Friday. The schedule includes Sunday through Wednesday and Saturday shifts , and candidates should be available to work weekends.

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors.

Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

Accessibility

Saputo Cheese USA Inc. endeavors to make Saputo.com/careers accessible to all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email [e-mail]. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.

EEO

Saputo Cheese USA Inc. is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you’d like more information on your EEO rights under law, please visit www.EEOC.gov.

California Applicant Privacy Notice (CCPA)

To review the Saputo Cheese USA Inc. Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish).