Truck Unloader

Wegmans Food Markets; Chantilly (NC); On-site; USD 23,000 - 24,000; Part time

Job summary

Wegmans Food Markets in Chantilly, VA is hiring a part-time warehouse team member. You will unload deliveries, stock shelves, and keep backroom organized to ensure products are ready for customers.

Shifts start as early as 4am; you’ll work in a fast-paced store environment and participate in FIFO practices and safety protocols.

Qualifications

• Must be 18 years or older.
• Able to unload, rotate and stock products safely.

Responsibilities

• Unload daily deliveries safely and efficiently
• Sort, organize and stage products in the appropriate storage areas
• Maintain a clean and organized backroom and storage area
• Report discrepancies, damaged goods, or inventory issues to management
• Rotate products following FIFO practices to maintain freshness
• Work in cold temperatures; lift 8-32 pounds on average with occasional heavier loads

Job description

Location:

14361 Newbrook Drive Chantilly, VA 20151

Availability Requirement for this role:

Applying to this requisition allows you to be considered for multiple opportunities. Please provide as much availability that works with your schedule.Shifts start as early as 4am

Age Requirement:

Must be 18 years or older

Time Type:

Part time

Pay Range:

$16.50 - $17 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

In this position, you will be responsible for receiving, unloading, and organizing incoming shipments to ensure products are stocked, rotated, and ready for customers. This role helps keep the store running smoothly by maintaining an efficient and accurate backroom and sales floor.

What You'll Do

• Unload daily deliveries safely and efficiently
• Sort, organize and stage products in the appropriate storage areas
• Maintain a clean and organized backroom and storage area
• Report discrepancies, damaged goods, or inventory issues to management
• Rotate products following FIFO (first in, first out) practices to maintain freshness
• Properly handle products, use equipment, and follow sanitation practices in accordance with food and human safety guidelines
• Work in cold temperatures; lifting 8-32 pounds on average with maximum weight lifted greater than 50 pounds occasionally to frequently